Sizzling Set Dinner
Served on a scorching hot griddle, the rich aroma of sizzling meats fills the air, signalling the beginning of an exceptionally satisfying meal. Paired with a selection of sauces such as black pepper, onion, garlic, or gravy, the feast for your senses starts with the enticing smell.
Select from a variety of premium main courses, including the Angus Rib Eye Steak, Australian Lamb Chop, Whole Boneless Spring Chicken, Salmon Steak, and the Korean-style Spanish Duroc Pork Rack.
Date: from 2 Apr to 31 May 2024 (not applicable to 11-12 May)
Price: from HKD 378 per person
*Price is subject to 10% service charge based on original price