Special Easter-themed Desserts
Special Easter-themed desserts, including Oreo Cheese Cake, Cream Brulee Chocolate Cake, Milk Pudding, Coconut Panna Cotta with Mango, Vanilla Custard Swiss Roll and White Chocolate Mousse Cake, will be added to the sweet corner from 27 March to 7 April during semi-buffet lunch and dinner. The colourful selection is insta-worthy where you can easily share with your friends on social platforms. 🐰⚡
Semi-buffet Menu
Indulge your taste buds while soaking in the picturesque view of Victoria Harbour. Dive into a world of flavours, with a wide array of delectable dishes, from fresh salads to succulent meats and mouthwatering desserts.
MENU
Date: From 27 Mar to 7 Apr 2024
Time:
Lunch: Daily from 12nn to 2:30pm
Dinner: Daily from 6pm to 10pm
Price
Lunch:
Semi-buffet with main course: HK$228 per adult, HK$188 per child (Mon-Fri & Eve of PH) / HK$268 per adult, HK$218 per child (Sat-Sun & PH)
Dinner:
Semi-buffet with main course: HK$298 per adult, HK$238 per child (Mon-Thu & Eve of PH) / HK$338 per adult, HK$268 per child (Fri-Sun & PH)
*Prices are subject to a 10% service charge.