Moutai Celebration
Rouge ceremoniously unveils the "Moutai Celebration", a series where the premier brewing artfully intertwines Cantonese cuisine, crafting a feast that intoxicates the senses.
Hailing from the misty hills of Kweichow, Moutai has earned global acclaim for its robust sauce fragrance and enduring finish. Its intense flavour complements the delicate and light elegance of Guangdong's culinary creations. From the sweet and succulent abalone to the tender and juicy chicken, each dish showcases a harmony of the liquor's aroma with the freshness of the ingredients. Lingering beyond the last bite, the remarkable scent of Moutai clings to both chopsticks and lips, an indelible aroma that resists fading away.
Price: A la carte average spending HK$188 - HK$668 / Set HK$988 per person
*Subject to 10% service charge
Available from 2 April to 31 May 2024. Please refer to the "Ongoing Promotions" above for details.
＊＊＊＊＊＊＊＊＊＊
Sichuan & Cantonese Set Menu
Taste a journey of Sichuan and Cantonese Cuisines at Rouge!
Our Executive Chef of Chinese Cuisines, Ng Po Ming is proud to present you with his newly designed “Sichuan and Cantonese Set Menu”,bringing you an array of fascinating dishes prepared with Sichuan and Cantonese ingredients, which are perfectly combined with Chef Ng’s culinary technique. Highlights include Cattle Tongue in Sichuan Sauce, Braised Abalone with Sea Cucumber with Fresh Peppercorns, Sautéed Spotted Grouper Fillet with Spring Onion and Scallion, guarantee to elevate your dining experience to a next level!
Price: HK$788 per person
*Subject to 10% service charge
Please refer to the "Ongoing Promotions" above for details.
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Rouge - Regal Airport Hotel
Ongoing Promotions
Special Happenings @ Rouge - Regal Airport Hotel
About Rouge - Regal Airport Hotel
Features traditional Cantonese cuisine with a touch of Sichuan delicacies to tempt local palates. Cantonese cuisine from Guangdong Province in southern China,became popular internationally because of early emigrants from Guangdong.Cantonese cuisine advocates the use of the freshest of ingredients, be it seafood or vegetables. Cooking time is short and usually involves stir-fry, steam, pan-fry and deep-fry methods. Sauces are made from ingredients such as soy sauce, vinegar, sugar, salt, ginger, spring onion and garlic to enhance flavours.
Opening Hours
Monday - Sunday: 8:00am - 5:00pm
Cuisine
Cantonese
Head Chef
Ng Po Ming 伍寶明
Signature Dishes
Deep-fried Crispy Bean Curd
Smoked Crispy Chicken with Supreme Tea Leaves
Chilled Mango Cream Soup with Pomelo and Mango
Smoked Crispy Chicken with Supreme Tea Leaves
Chilled Mango Cream Soup with Pomelo and Mango
Pricing
Lunch:
A la carte average spending: HK$190
Set for 2: HK$488 per person (min for 2)
Set for 6: HK$3,988 up
Set for 12: HK7,888 up
Afternoon Tea:
A la carte average spending: HK$190
Set for 2: HK$488 per person (min for 2)
Set for 6: HK$3,988 up
Set for 12: HK7,888 up
Dinner:
A la carte average spending: HK$190
Set for 2: HK$488 per person (min for 2)
Set for 6: HK$3,988 up
Set for 12: HK7,888 up
10% service charge applies
Prices subject to changes. Please read "Special Happenings" at the top of the page.
A la carte average spending: HK$190
Set for 2: HK$488 per person (min for 2)
Set for 6: HK$3,988 up
Set for 12: HK7,888 up
Afternoon Tea:
A la carte average spending: HK$190
Set for 2: HK$488 per person (min for 2)
Set for 6: HK$3,988 up
Set for 12: HK7,888 up
Dinner:
A la carte average spending: HK$190
Set for 2: HK$488 per person (min for 2)
Set for 6: HK$3,988 up
Set for 12: HK7,888 up
10% service charge applies
Prices subject to changes. Please read "Special Happenings" at the top of the page.
Private room(s) seating capacity
4 - 48
Children
Children of all ages are welcome
Payment Accepted
Cash, Visa, Master, AE, Union Pay, AliPay, WeChat Pay
Foreign Currencies
Yes
Dress Code
Casual
Spoken Language(s)
English, Cantonese, Mandarin
Service
Valet parking available,
Wheelchair accessible,
High chairs available,
Private Room,
Free wifi
Best For
Family Gathering,
Friends Gathering,
Romantic Date,
Birthday Party,
Wedding,
Business Meeting,
Casual Dining,
Fine Dining,
Brunch,
Large Parties,
Private Functions
How to get to the restaurant?
Nearest MTR Station
Airport
MTR Exit
-
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