伊比利亞火腿配美國蘆筍及慢煮鴨蛋伴香檳荷蘭汁
或
香煎脆蟹餅配田園沙律及乾蔥香草醬
***
傳統法式洋蔥湯配香草芝士脆多士
***
慢煮香草龍蝦尾伴炭燒澳洲和牛肉眼配燒薯及蕃茄法式伯那西醬汁
或
香煎大西洋銀鱈魚伴北海道帶子配青豆意大利飯及海膽泡沫汁
***
情人節限定甜品：溫馨無限
咖啡或茶
港幣$928+10%兩位用。 奉送兩杯精選葡萄氣酒*
確認訂檯需要提前付款（不能退款）。2019年2月8號前付訂金可享有9折早鳥優惠。餐廳會聯絡客人收取付款。
Sliced Iberico Ham and American Asparagus Spears with Poached Duck Egg in Champagne Hollandaise Sauce
or
Crispy Crab Cake and Garden Salad with Shallot Tarragon Dressing
***
Homemade Onion Soup with Fresh Herbs and Croutons au Gratin
***
Slow Cooked Lobster Tail with Herbs, and Chargrilled Australian Wagyu Beef Rib Eye,
Served with Roasted Potatoes, Mixed Vegetables and Tomato Béarnaise Sauce
or
Pan-Seared Atlantic Black Cod Fillet and Hokkaido Scallops
Served with Green Pea Risotto, Mixed Vegetables and Sea Urchin Emulsion
***
Valentine’s Day Limited Edition Dessert: Forever Love
Coffee or Tea
HK$928+10% for Two. Includes Two Glasses of Sparkling Wine*
Full pre-payment (non-refundable) required in order to confirm bookings. 10% early bird discount when payment made before 8 Feb. The restaurant will contact guests for collecting the payment.
