CNY and Authentic Singaporean Buffets @ Centre Street Kitchen - Island Pacific Hotel
Centre Street Kitchen - Island Pacific Hotel Centre Street Kitchen - Island Pacific Hotel

CNY and Authentic Singaporean Buffets @ Centre Street Kitchen - Island Pacific Hotel

01-02-2021

CNY and Authentic Singaporean Buffets

Chinese New Year is around the corner! From 12-15 February, Centre Street Kitchen is ready to showcase a scrumptious spread of delights. Other than the Singaporean cuisine, a variety of signature local CNY dishes and Seafood on Ice will also be served. Enjoy the taste of Singapore while celebrating with family and friends to share the joy and love during the festive period!

 

 

Chef’s Recommendations:

  • Yu Sheng Lo Hei
  • Braised Black Moss, Dried Oyster and Pork Tongue
  • Traditional Braised Pork Knuckles
  • Traditional Braised Lamb Brisket with Bamboo Shoot
  • Bird’s Nest and Peanut Butter Mousse Cake
  • Double Boiled Fish Maw and Red Date In 3.6 Milk Pudding
  • Steamed Red Date Pudding with Cordyceps Flower

 

Lunch Buffet (12-15 February)

Adult HK$488

Senior (aged 60 or above) and Children (aged 3-11) HK$358

 

Dinner Buffet (12-13 & 15 February)

Adult HK$488

Senior (aged 60 or above) and Children (aged 3-11) HK$358

 

Dinner Buffet (14 February)

Adult HK$588

Senior (aged 60 or above) and Children (aged 3-11) HK$388

 

[Beverage Package]

Additional HK$38 per person: free-flow of selected soft drinks and beers

Additional HK$68 per person: free-flow of selected house wines and beers

 

[Free Parking]

Two-hour complimentary parking for patronage of HK$300 or above / Three-hour complimentary parking for patronage of HK$1,000 or above (Including Free Electric Vehicle Charging Service)

 

10% service charge applies

Promotion period: From 12 - 15 Feb 2021

 

Centre Street Kitchen - Island Pacific Hotel Centre Street Kitchen - Island Pacific Hotel

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