If delectable cuisine is the way to their hearts, a coveted table at award-winning buffet restaurant, The Market, is the ideal choice for Valentine’s Day. On 14 February, during both lunch and dinner, The Market’s dining room will be set for romance and the awe-inspiring buffet will be brimming with gourmet international specialities, sizzling Asian favourites, and heavenly Valentine’s desserts designed by renowned Pastry Chef Danny Ho, starting from HK$278* for lunch and HK$698* for dinner.
Lunch:
14 Feb:
Adult buffet: HK$388/Child buffet: HK$278
Dinner:
14 Feb: Adult buffet: HK$958/Child buffet: HK$698
10% service charge applies