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OKiBook test store (opened 1 Jul 2021)
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DEPOSIT REQUIREMENT:


A non-refundable deposit is required and this amount will be calculated based on the total number of diners.



The following deposit will be forfeited if the actual attendance vary by more than one person to the number of guests noted in the initial reservation:
- HK$100 per person for lunch (1pax or above) and dinner from Monday to Thursday
- HK$200 per person for brunch, lunch and dinner from Friday to Sunday and public holidays
- HK$100 per person for afternoon tea from Monday to Sunday and public holidays
- Full payment per person for festive days (e.g. Christmas Eve / Christmas)
-20 pax or above half payment of the bill

Kindly note that when you successfully make your reservation on OKiBook , Hotel ICON will send you the deposit detail by SMS, please kindly arrange the deposit payment within 3 days . If the deposit has not been paid by the above-mentioned date, the online booking system will cancel your reservation automatically.

Reservation amendment:
In order to change a reservation date or number of persons, please notify at least 7 days in advance of your reservation date to avoid any additional charges, In case less than 7 days , the number of pax should be guarantee 90%, When the actual number of guest served is smaller than 90% of the initial reservation the corresponding deposit will be forfeited. Any request to increase the number of guests will be based on the availability of restaurant.

No-Refund Policy:
Deposit paid is non-refundable. In case of cancellation, the deposit can be retained for use another day within 30 days, subject to table availability. However, 100% deposit will be forfeited if cancellation is made before 7 days of your event.

Confirmation:
After paying the deposit, a confirmation letter will be sent to you within 24 hours via SMS. The deposit will be offset against the bill of your upcoming event.

Hyperlink copied
https://www.okibook.com/en/store/The-Market-Hotel-ICON

The Market - Hotel ICON

Special Happenings @ The Market - Hotel ICON

Make this Easter a fun-filled holiday with cupcake workshop. The Market and GREEN’s dining guests may enjoy special price at HK$128 for one adult and one child. Guests may take-home with two cupcakes to share the joy with family and friends (Limited seats available; first-come-first-served-basis).

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April & May 2023 Special Arrangement

Brunch Buffet (12noon - 2:30pm, Saturday - Sunday / Public Holiday)
7-10 Apr, 13-14 May: HK$738 per adult, HK$498 per child

Dinner Buffet (6:30pm - 10pm)
7-10 Apr, 13-14 May: HK$958 per adult, HK$678 per child

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TASTE OF ROYAL THAI CUISINE

To celebrate the annual Water (Songkran) Festival in Thailand, sample authentic royal Thai cuisine at The Market. From 15 March to 1 May 2023, The Market will feature the genuine flavours of royal Thai cuisine by Guest Chef Oliver who previously cooked for the Thai royal family and Chef Jack.

The duo will showcase 10 royal dishes using the finest ingredients such as Thai Fish and Pork Floss, Royal Appetiser, Thai Prawn Sashimi with Special Seafood Sauce, Thai Tamarind Sweet Chilli Fish, Clear Thai Tom Yum Seafood Soup, desserts such as Mango and Durian Glutinous Rice, Coconut Soft Serve, Pea Flower Coconut Pudding, Mango Pudding, Pandan Layer Cake, alongside with other buffet signatures, offering guests an exclusive and unique four-hand gastronomic experience.

Date: From 15 March to 1 May 2023
Lunch/Brunch: Mon – Fri: 12:00pm – 2:30pm / Sat, Sun & PH: 11:45am – 2:30pm
Dinner Buffet: 6:30pm – 10:00pm

Please refer to the "Ongoing Promotions" above for details.

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“All About Durian” Southeast Asian Afternoon Tea

Experience an exotic culinary adventure with King of Fruit and Southeast Asian delights and unlimited serving of the mixture of D197 Musang King and D24 durian ice cream.

Begin with Double-boiled Coconut Durian Soup before feasting on a bountiful spread of sweet treats, including three types of freshly imported D197 Musang King, D175 Red Prawn and D101 Durian from Malaysia, durian-infused creations such as Durian Pandan Glutinous Rice, Durian, Coconut, Butterfly Pea Flower and Sago Shooter.

Indulge in specially made South East Asian savouries, such as the succulent Charcoal Grilled Caribbean Lobster Tail, the appetising Cooked Shrimp Shooter with Thai Sauce, Thai Fish Cake with Crab Meat and Salmon Fish Roe, Charcoal Grilled Malaysian Otak Otak, as well as the flavourful Fried Soft Shell Prawn with Oatmeal.

Guests can choose to pair the afternoon tea with a choice of housemade lemonade, chilled juice, teas from TWG tea or freshly brewed coffee. You can also add HK$108 for a glass of selected house wine or sparkling wine for a truly indulgent teatime experience.

Time: 3:00pm – 5:00pm

Prices: HK$408* per person; HK$788* for two persons (A deposit of HK$100 per person is required)

*All prices are subject to 10% service charge

Please refer to the "Ongoing Promotions" above for details.

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Special Birthday Arrangement:

A complimentary piece of cake with chocolate wording is given to the birthday guest during lunch and dinner period.

**********

Deposit requirement:
A non-refundable deposit is required and this amount will be calculated based on the total number of diners.

The following deposit will be forfeited if the actual attendance vary by more than one person to the number of guests noted in the initial reservation:
- HK$100 per person for lunch (4pax or above) and dinner from Monday to Thursday
- HK$200 per person for brunch, lunch and dinner from Friday to Sunday and public holidays
- HK$100 per person for afternoon tea from Monday to Sunday and public holidays
- Full payment per person for festive days (e.g. Christmas Eve / Christmas)
-20 pax or above half payment of the bill

Kindly note that when you successfully make your reservation on OKiBook , Hotel ICON will send you the deposit detail by Email & SMS, please kindly arrange the deposit payment within 3 days . If the deposit has not been paid by the above-mentioned date, the online booking system will cancel your reservation automatically.

Reservation amendment:
In order to change a reservation date or number of persons, please notify at least 7 days in advance of your reservation date to avoid any additional charges, In case less than 7 days , the number of pax should be guarantee 90%, When the actual number of guest served is smaller than 90% of the initial reservation the corresponding deposit will be forfeited. Any request to increase the number of guests will be based on the availability of restaurant.

No-Refund Policy:
Deposit paid is non-refundable. In case of cancellation, the deposit can be retained for use another day within 30 days, subject to table availability. However, 100% deposit will be forfeited if cancellation is made before 7 days of your event.

Confirmation:
After paying the deposit, a confirmation letter will be sent to you within 24 hours via by email & SMS. The deposit will be offset against the bill of your upcoming event.

**********

“Please be advised that due to the evolving situation of COVID-19 in Hong Kong, Hotel ICON is implementing a series of precautionary measures in order to protect staff and guests' health. The hotel is checking all guests' and staff's temperature using thermal scanners at the main entrance, staff entrance and the entrances of our restaurant venues.

Before you make a booking, please make sure you and your party have not been to locations outside of Hong Kong and Macau in the past 14 days before the date of arrival. By making a booking and by being admitted to the hotel, all guests are confirming that they have not travelled outside of Hong Kong and Macau for the safety of themselves and the others.

If you or your party is experiencing any symptoms of fever, breathing difficulty, coughing or sore throat, then it would be wise and caring to the others to promptly seek medical advice and remain at home until you fully recover.”
Menu Highlights

Buffet

Sashimi
Boston Lobster
Singaporean Laksa
Tea Smoked King Pigeon
Pan-fried Goose Liver with Raspberry Jam
Durian Ice Cream

Beverages

Wine by the Glass HK$70 - HK$120
House Champagne (Glass / Bottle) HK$140 / HK$490
Bottled Beer HK$76
1/2 Bottle Mineral Water HK$55
Juice HK$58 - HK$68
Black Coffee HK$60

Others

Corkage HK$300 (Wine) / HK$400 (Spirit)
Cake-Cutting HK200
  • 10% Service Charge Applies
How to get to the restaurant?

Nearest MTR Station

Tsim Sha Tsui East

MTR Exit

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