8-course Festive Set Menu
Elevate your Winter Solstice reunion gatherings at Nam Fong and enjoy the 8-course festive set menu crafted by award-winning Executive Chef Quentin Leung and his team.
Highlights include: Double-boiled Chicken Soup with Japanese Sea Cucumber and Chinese Olive, Braised Striped Prawn with Pumpkin and Chicken Sauce with Inaniwa Udon, Braised South African Dried Abalone with Goose Web in Yunnan Ham Sauce, Crispy Yellow Chicken with Trio of Scallions and more.
Date: Available from 18 December 2023 to 1 January 2024
Price: HK$3,988 for 4 persons and HK$5,988 for 6 persons
*10% service charge applies.
Please refer to the "Ongoing Promotions" above for details.