Grand Hyatt Steakhouse - Grand Hyatt Hong Kong

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Special Happenings @ Grand Hyatt Steakhouse - Grand Hyatt Hong Kong

Due to enhanced food safety and hygiene protocols for restaurants and room service as a result of COVID-19, [breakfast/food and beverage] at Hyatt hotels may differ from previous [breakfast/food and beverage] offerings.

About Grand Hyatt Steakhouse - Grand Hyatt Hong Kong

Being one of the best steak houses in Hong Kong, Grand Hyatt Steakhouse features prime cuts of beef from the US, Canada and Japan. Additional offerings include an oyster and seafood selection and an elaborate salad bar. An impressive selection of wine by the glass and an astute wine list from around the world. A private room for 16 guests are available. There are two elegant private rooms on upper level. Choose between a room overlooking the lobby with seating for 12 and an elegant, spacious second room that can accommodate larger parties for up to 32 for dinner. Each room features a salad bar with an extensive selection to satisfy every palate.

Opening Hours

Dinner:
Sunday - Thursday: 6pm - 10:30pm
Friday - Saturday / Public Holiday: 6pm - 7:45pm (1st seating) / 8:15pm - 10pm (2nd seating)

Cuisine

Steak & Seafood

Head Chef

Fernando Gojan

Signature Dishes Maryland Crab Cake
USDA Prime Black Angus Beef Rib Eye
Washington Apple Crumble

Pricing Dinner:
A la carte average spending: HK$700

10% service charge applies

Private room(s) seating capacity

12 - 32

Children Children of all ages are welcome

Payment Accepted Cash, Visa, Mastercard, American Express, China Union Pay, JCB, Alipay, WeChat Pay

Foreign Currencies No

Dress Code Smart casual: no slippers, no sleeveless t-shirt, no shorts

Spoken Language(s) English, Cantonese, Mandarin, German, French

Service Valet parking available, Wheelchair accessible, High chairs available, Private Room, Free wifi

Best For Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Casual Dining, Fine Dining, Large Parties, Private Functions

Menu Highlights

A la carte

Appetizers

Mains

Desserts

Beverages

Others

10% service charge

How to get to the restaurant?

Nearest MTR Station

Wan Chai

MTR Exit

A5

Maryland Crab Cake	HK$330
Steakhouse Salad Bar	HK$360
Seafood on Ice	HK$980

Great American Bison Rib Eye	HK$780
USDA Prime Black Angus Smoke Beef Short Rib	HK$740
Canadian Lobster (broiled, garlic butter)	HK$720

Washington Apple Crumble	HK$120
Key Lime Pie	HK$120
Steakhouse Sundaes	HK$85 / HK$120

Wine by the glass	HK$120 - HK$590
House Champagne (glass / bottle)	HK$190 / HK$950
Bottled beer	HK$65 - HK$75
Draft beer	HK$98
1/2 bottle mineral water	HK$75
Juice	HK$80
Black coffee	HK$70

Corkage	HK$500 (wine) / HK$800 (spirit) / HK$1,000 (magnum)
Cake-cutting (per person)	HK35