“Enchanting Garden” British Afternoon Tea
Embark on a timeless afternoon tea journey at Le Méridien Hong Kong, Cyberport this fall. Southside Bistro is going to launch “Enchanting Garden” British Afternoon Tea. Our British Executive Chef Tony Higginbotham has meticulously curated an array of nine delectable and traditional canapés, awaiting you to explore the classic British flavours from 1 October to 30 November 2023.
Hotel British Executive Chef Tony Higginbotham has specially curated an array of exquisite delights, showcasing refined flavours and impeccable artisanship, paying homage to the classic afternoon tea cultural traditions from England with every delectable creation.
Indulge in a symphony of flavours and kick-start with Coronation Chicken Roll for a tantalizing blend of aromatic spices and creamy sauce rolled into an elegant canapé. Savour the refreshing and guilt-free bites of Snowdonia Cheddar Cheese with Apple Compote and Scottish Smoked Salmon & Cucumber Sandwiches, creating a harmonious balance of savoury and sweet. Stimulate your taste buds with irresistible tempting canapé of Scotch Quail Egg with Berkshire Pork Meat, which boasts a delightful combination of crispy textures and nostalgic flavours.
Satisfy your sweet tooth cravings with a variety of delicate delights. Relish in Queen Elizabeth’s Jubilee Cake to taste the splendor of a majestic cake layered with rich fillings. Immerse yourself in the nostalgic charm of classic with the checkerboard pattern of English Battenberg Cake. Delight in Caramel Peach & Berries Knickerbocker Glory, a whimsical sensation with multiple layers of crunchy toppings and fruity fillings. Tingle your taste buds with Lemon & Elderflower Bakewell, bursting with the zesty freshness of lemon and elderflower. Not to mention the Rhubard & Custard Scones with Clotted Cream to complete the sensational indulgence.
Date: Available daily from 3:00pm to 5:00pm
Price: HK$530 for two persons, inclusive of illy coffee or selected tea.
*10% service charge applies