Embark a dining adventure with your dad and beloved one including sumptuous buffet at Hotel Alexandra? Book now to enjoy up to 25% off. Let’s putting our best plates & wines forward to spoil your dad to kick off the Father’s Day celebration!
Buffet offers an amazing array of delicately prepared Asian and International delicacies, with Free flow of Red Wine ,White Wine, House Beer and Soft Drinks.
During Brunch Buffet, the following dishes will be served:
SEAFOOD ON ICE - Sea Whelk,Snow Crab Leg, Fresh Rock Oyster
SASHIMI - Fresh Salmon, Fresh Squid,Hamachi, Akagai
LIVE STATION – Vietnam Noodle Counter Angus Beef, Shrimp, Pork, Station : Truffle Paste, , Shrimp Scallop, Asparagus,Raclette Cheese Station accompanied with Assorted Veggie
CARVING STATION - Slow-Roasted U.S. Striploin, Roasted Iberico Pork Collar (Char Siu), Crispy Roasted Iberico Pork Belly
HOT SELECTION – Lobster and Seafood Macaroni and Cheese, Abalone Isoyaki, Roasted Garoupa Fillet Wrapped with Bake Paper with Fruit, Roasted Pork Heart Meat in Korean Style, Stir-fried Clam in Rendeng, Indain Curry Bitter Chicken, German Pork Knuckle, Stir-fried Scallops and Celery, Braised Pork Knukle.........
DESSERTS – Bread and Butter Pudding with Vanilla Sauce,Mango Napoleon, 70% Dark Chocolate Cake 70%, Portuguese Egg Tart with Bird Nest, Movenpick Ice Cream
** Complimentary "Tiramisu" Cake for every Dad
During Dinner Buffet, the following dishes will be served:
SEAFOOD ON ICE - Chilled Cooked Shrimps, Mussels,Sea Whelk,Snow Crab Leg,Abalone,Fresh Rock Oyster
SASHIMI - Fresh Salmon, Fresh Squid,Fresh Scallop, Shrimp Pink,Hamachi, Akagai
LIVE STATION – Lobster and Seafood Macaroni and Cheese,Raclette Cheese Station accompanied with Assorted Veggie,Steam Seafood ( Clam, Oyster, Eel, Scallop)
CARVING STATION - Beef Tenderloin Wellington,Provencal Lamb Rack,Crispy Roasted Iberico Pork Belly
HOT SELECTION – Stir Fried Scallops and Celery,Braised Pork Knukle,Marinated Groose with Aged Soya sauce in Chau Chow Style,Prawns E-Fu Noodles in Cheese Sauce,Lobster and Seafood Macaroni and Cheese,Abalone Isoyaki,Roasted Garoupa Fillet Wrapped with Bake Paper with Fruit.........
DESSERTS – Bread and Butter Pudding with Vanilla Sauce,Mango Napoleon,Whisky Chocolate Cake,Bandy Black Forest Cake,Movenpick Ice Cream
** One Complimentary Portion of Double Boiled Chicken Broth with Sea Whelk & Morel Mushroom per person & Complimentary "Tiramisu" Cake for every Dad**
*Buffet dishes will be served on a rotational basis
Date
Brunch Buffet: 10-11 June, 17-18 June
Dinner Buffet: 9-11 June, 1618 June
Price
Brunch Buffet: HK$488 per adult, HK$368 per child
Dinner Buffet: HK$668 per adult, HK$498 per child
*10% service charge based on original price.
*Child prices apply to guests aged 4-11.
Café A - Hotel Alexandra
