TOYOSU MARKET DINNER BUFFET: MONTHLY SPECIAL
Once a month dive into some of Japan’s most famous specialities at Yamm’s latest themed dinner buffet inspired with Toyosu Shijō, Tokyo’s popular seafood market! Indulge in jet-fresh seafood sashimi and sushi, a spread of umami-packed dishes, and live cooking stations serving market-style Japanese fare.
Toyosu Shijō opened on the man-made island in the Bay of Tokyo to replace the famous Tsukiji and it is one of the liveliest places in the city to catch the freshest seafood and expertly prepared fresh dishes.
Bring your family to Yamm once a month to try the freshly prepared choice of Japanese specials, from Flamed Fresh Eel Skewer with Ginger and Soya Gravy to Bird’s Nest & Poached Egg Beef Bowl and Roasted Lobster Tail, Supreme Assorted Seafood udon in soup cooked live in front of you.
Chef’s Recommendations:
- Fresh Carving Sashimi (Tuna, Kanpachi, Amberjack, Hokkigai, Scallop, Salmon, Octopus)
- Sea Urchin and Minced Fatty Tuna Sushi Rice with Spring Onion on Seaweed
- Red prawn in glass with Tomato and Thai Chili dressing
- Sea Urchin with Tofu Donburi
- Bird’s Nest & Poached Egg Beef Bowl
- Teppanyaki jumbo scallop with garlic butter sauce (1 for each guest)
- Flamed Fresh Eel Skewer with Ginger and Soya Gravy
- Pan-fried Abalone with Sake and Soya Sauce
- Baked Oyster with Miso and Spring Onion
- Roasted Lobster Tail, Supreme Assorted Seafood udon in soup
- Stir-Fried King Crab Leg
- Sous vide Beef Prime Ribs
Dessert Buffet Specials:
- Sakura Red Bean Mochi
- Green Tea Red Bean Pound Cake
- 3.6 Hokkaido Cotton Cheese Cake
- Matcha Rock Sugar Cookies
- Black and White Sesame Panna Cotta
- Japanese Ginger Bread
Date: Available Once a Month Only, from 6:30pm till 10:00pm
Price: HK$798 (Adult buffet) / HK$498 (Child buffet; 3-11 years)
*10% service charge applies