Discover 4 Fresh Lunch Buffet Themes Rotating Weekly @ Yamm - The Mira Hong Kong
Yamm - The Mira Hong Kong Yamm - The Mira Hong Kong

Discover 4 Fresh Lunch Buffet Themes Rotating Weekly @ Yamm - The Mira Hong Kong

29-08-2022

 

Satisfy all your midday cravings at Yamm with 4 exciting lunch buffet themes rotating weekly featuring live cooking stations and speciality dishes ranging from South-East Asian favorites to Western must-haves! Each theme features unlimited freshly shucked oysters and roasted Peking duck from the live cooking stations!

JingChuanHu, the newest among 4 distinct lunch themes, is a showcase of flavors inspired with the very best of the Great Chinese Cuisines of Beijing, Shanghai and Sichuan Provinces including all-time popular dishes such as spicy Dan Dan Noodles and Abalone in Hua Diao Wine!

 

Vietnamese & Thai Hawker Delights: 19 - 25 Sep, 17 - 23 Oct 2022

Vietnamese Octopus and Papaya Salad
“Thai Style” Lobster, Coconut, Lemongrass and Ginger Soup
Stir-Fried Prawn and Eggplant with Thai Chili Paste
Thai Chicken Rice
Crab Meat and Avocado Rice Paper Rolls
Vietnamese Pho – Beef Noodles
Banana Coconut Sago
Lobster Claws & Chilled Seafood on Ice
Roasted Peking Duck & Roasted Beef Carving

 

Seafood: 26 Sep - 2 Oct, 24 - 30 Oct 2022

Lobster Claws & Chilled Seafood on Ice
Mediterranean style Baked Whole Sea Bass
Baked Scallop and Seafood with Cream Sauce
Seafood Laksa
Wok-fried Seafood with Seasonal Vegetables
Sea Salt Chocolate Crunchy
Roasted Peking Duck & Roasted Beef Carving

 

Jing-Chuan-Hu: 12 - 18 Sep, 10 - 16 Oct 2022

Abalone in Hua Diao Wine with Angelica & Goji Berry
White Clams with Sesame & Chili Oil
Roasted Peking Duck with Pancakes
Braised Pork Mince Balls with Oyster Sauce
Szechuan Style Dan Dan Noodles
Steamed Shrimp & Pork Wonton, Chicken and Jinhua Ham in Chicken Broth
Lobster Claws & Chilled Seafood on Ice
Roasted Beef Carving

 

Singaporean & Taiwanese Staples: 5 – 11 Sep, 3 - 9 Oct 2022

Taiwanese Beef Noodle
Singaporean Fried Crab with Black Pepper
Pork floss and Preserved Egg with Bean-curd
Pan-fried Fresh Oyster Cake with Egg & Gravy
Wok-fried Smoked Duck and Kale with Sa Cha Sauce
Pandan Chiffon Cake
Lobster Claws & Chilled Seafood on Ice
Roasted Peking Duck & Roasted Beef Carving

 

Date:

Monday – Friday: 12pm – 2:30pm
HK$388 (Adult) / HK$248 (Child)

 

Saturday & Sunday: 11:45am – 2:45pm
HK$488* (Adult) / HK$288 (Child)

 

*Weekend brunch inclusive of free-flowing sparkling wine and juice

 

All prices are subject to 10% service charge. Child Price applies to Guests from 3 – 11 years old inclusive.

 

Photos for reference only.

 

Yamm - The Mira Hong Kong Yamm - The Mira Hong Kong

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