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Special Happenings @ Grand Hyatt Steakhouse - Grand Hyatt Hong Kong
Pompous Burgers:
For the first time at Grand Hyatt Steakhouse, Chef de Cuisine Fernando Gojan is proud to bring some of the most outrageous pompous burgers to Hong Kong for two months only, including:
Pompous Burger – Wagyu beef patty with truffle sauce, foie gras, aged Comté and truffle bun
American Dream – Wagyu beef patty with butter poached lobster
Our beef patty is made with a combination of Australian wagyu brisket, short rib and chuck, to create the perfect flavour and juiciness for you.
Available from now until end of February.
10% service charge applies
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For large tables seating arrangements, the restaurant will contact you directly after you place your booking.
Large tables bookings might require a deposit payment. In such case, the hotel will contact you directly to collect the payment.
About Grand Hyatt Steakhouse - Grand Hyatt Hong Kong
Being one of the best steak houses in Hong Kong, Grand Hyatt Steakhouse features prime cuts of beef from the US, Canada and Japan. Additional offerings include an oyster and seafood selection and an elaborate salad bar. An impressive selection of wine by the glass and an astute wine list from around the world. A private room for 16 guests are available. There are two elegant private rooms on upper level. Choose between a room overlooking the lobby with seating for 12 and an elegant, spacious second room that can accommodate larger parties for up to 32 for dinner. Each room features a salad bar with an extensive selection to satisfy every palate.
