Nam Fong - Le Méridien Cyberport

Le Méridien Cyberport, 3/F,
100 Cyberport Road,
Cyberport

Special Happenings @ Nam Fong - Le Méridien Cyberport

Claypot Cuisine :

Keep yourself warm this winter with our hearty Clay Pot cuisine specially curated by our Nam Fong culinary team. Delicacies includes Braised garoupa head in clay pot with black truffle, mixed mushrooms, spring onion and ginger; Braised crab and glass noodles with satay sauce in clay pot.

Braised Assorted Mushroom, Beancurd, Black Fungus and Glass Noodles with Preserved Beancurd Paste in Clay Pot $188
Braised Duck with Mushroom and Taro in Clay Pot $258
Braised Beancurd and Dace Fish with Chinese Lettuce in Superior Broth in Clay Pot $208
Braised Salted Pork Ribs and Mustard Leaf with Yellow Bean in Pork Consommé in Clay Pot $208
Wok-braised Kale and Japanese Pork with Salty Fish and Shrimp Sauce in Clay Pot $208
Braised Chicken Fillet with Pig Liver and Black Mushroom in Clay Pot $208
Braised Eel with Dried Premium Mandarin Peel and Spring Onion in Home Made Sauce in Clay Pot $208
Braised Garoupa Head in Clay Pot with Black Truffle, Mixed Mushroom, Spring Onion and Ginger $328
Braised Crab and Glass Noodles with Satay Sauce in Clay Pot - Seasonal Price Braised Whole Abalone with Diced Chicken and Sea Whelk Fried Rice in Abalone Sauce in Clay Pot $328

1 Jan – 28 Feb

Opening Hours

Monday - Saturday: 12noon - 2:30pm / 6:30pm - 10:30pm
Sunday / Public Holiday: 11:30am - 2:30pm / 6:30pm - 10:30pm

About Nam Fong - Le Méridien Cyberport

Indulge your palate with phenomenal Cantonese delicacies and stimulate your senses with the soaring ceilings and sleek design of Nam Fong. Sample superb Cantonese cuisine, from specialties to quality fresh dim sum with a millennium twist.

Latest Promotions @ Nam Fong - Le Méridien Cyberport
Cuisine

Chinese

Head Chef

Jacky Yeung

Signature Dishes

Steamed Garoupa Fillet in a Bamboo Bakset with Scallion Soya Sauce

Pricing

Lunch:
A la carte average spending: HK$300
5-course set: HK$348 - HK$398

Dinner:
A la carte average spending: HK$450
Set for 10: HK$5,000 - HK$9,000

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Private Room, Family Gathering, Romantic Date, Friends Gathering, Birthday Party, Wedding, Business Meeting, Casual Dining, Large Parties, Fine Dining, Private Functions

Setting

City View, Mountain View

Private room(s) seating capacity

10 -100

Children

Children of all ages are welcome

Credit cards accepted

Visa, Mastercard, American Express, China Union Pay

Foreign currencies accepted

No

Service

Wheelchair accessible, High chairs available

Dress code

Casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Not accessible by MTR

MTR Exit

A La Carte

Appetizers

Deep-Fried Sautéed Crabmeat in Shell Stuffed with Black Truffle and Onion HK$178
Deep-Fried Beancurd Sheet Rolled with Black Mushroom Carrot and Celery HK$98
Wok-Fried Crispy Eel in Dark Sweet Vinegar Sauce HK$98

Mains

Steamed Garoupa Fillet in a Bamboo Basket with Scallion Soya Sauce HK$158
Roasted Crispy Skin Chicken HK$436
Sautéed Japanese Black Pork with Mixed Mushroom and Sweet Bean in Tangy Soya Sauce HK$208

Desserts

Chilled Sago Cream with Pomelo and Mango HK$60
Baked Sago Pudding with Chestnut Paste/td> HK$58
Baked Egg Tartlets HK$55

Beverages

Wine by the Glass HK$95 - HK$185
House Champagne (Glass / Bottle) HK$180 / HK$888
Bottled Beer HK$65
Draft Beer HK$65
1/2 Bottle Mineral Water HK$65
Juice HK$60
Tea Charge (per person) HK$20
Black Coffee HK$60

Others

Corkage HK$200 (Wine) / HK$500 (Spirit)
Cake-Cutting HK200
  • 10% Service Charge Applies
Book your table Up to 50% off food
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