Centre Street Kitchen - Island Pacific Hotel

Island Pacific Hotel,
1/F, 152 Connaught Road West
Sai Ying Pun, Hong Kong

Special Happenings @ Centre Street Kitchen - Island Pacific Hotel

December Specials at Centre Street Kitchen

Lunch:
1/2/8/9/14/17/18/19/20/21/31 Dec: HK278 (Adult buffet) / HK$218 (Child buffet) / HK$218 (Senior buffet)
3/4/5/6/7/10/11/12/13 Dec: HK258 (Adult buffet) / HK$198 (Child buffet) / HK$198 (Senior buffet)
15/16/22/23 Dec: HK298 (Adult buffet) / HK$228 (Child buffet) / HK$228 (Senior buffet)
24 Dec: HK328 (Adult buffet) / HK$228 (Child buffet) / HK$228 (Senior buffet)
25 Dec: HK358 (Adult buffet) / HK$268 (Child buffet) / HK$268 (Senior buffet)
26 Dec: HK318 (Adult buffet) / HK$248 (Child buffet) / HK$248 (Senior buffet)
27/28/29/30 Dec: HK288 (Adult buffet) / HK$228 (Child buffet) / HK$228 (Senior buffet)
1 Jan: HK298 (Adult buffet) / HK$218 (Child buffet) / HK$218 (Senior buffet)

Afternoon-Tea:
1/2/8/9/29/30 Dec: HK$228 (Adult buffet) / HK$178 (Child buffet) / HK$178 (Senior buffet)
15/16/22/23 Dec: HK$248 (Adult buffet) / HK$198 (Child buffet) / HK$198 (Senior buffet)
25 Dec: HK$268 (Adult buffet) / HK$228 (Child buffet) / HK$228 (Senior buffet)
26 Dec: HK$268 (Adult buffet) / HK$208 (Child buffet) / HK$208 (Senior buffet)
1 Jan: HK$258 (Adult buffet) / HK$178 (Child buffet) / HK$178 (Senior buffet)

Dinner:
1/2/7/8/9 Dec: HK468 (Adult buffet) / HK$338 (Child buffet) / HK$338 (Senior buffet)
3/4/5/6/10/11/12/13 Dec: HK428 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet)
14/15/16/21/22/23/28/29/30 Dec: HK498 (Adult buffet) / HK$358 (Child buffet) / HK$358 (Senior buffet)
17/18/19/20/27 Dec: HK458 (Adult buffet) / HK$318 (Child buffet) / HK$318 (Senior buffet)
24 Dec: HK628 (Adult buffet) / HK$458 (Child buffet) / HK$458 (Senior buffet)
25 Dec: HK588 (Adult buffet) / HK$408 (Child buffet) / HK$408 (Senior buffet)
26 Dec: HK528 (Adult buffet) / HK$368 (Child buffet) / HK$368 (Senior buffet)
31 Dec: HK558 (Adult buffet) / HK$338 (Child buffet) / HK$338 (Senior buffet)
1 Jan: HK498 (Adult buffet) / HK$338 (Child buffet) / HK$338 (Senior buffet)

24/25/26 Dec & 1 Jan Lunch, 24/25/26/31 Dec Dinner, and 25/26 Dec & 1 Jan Afternoon-Tea: Full pre-payment (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
15% early bird discount when deposit paid before 14 Dec.
10% early bird discount when deposit paid before 21 Dec.

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Dai Tat Dei-style Seafood Dinner Buffet and Chinese Chess Inspired Desserts:

Dai Tat Dei, was once a popular nighttime bazaar market located on the harbourfront between Central and Sheung Wan districts. From 2 October to 31 December, Centre Street Kitchen will be serving a scrumptious spread of authentic local dishes which embodies various nostalgic elements of the Hong Kong classics.

Apart from the 8 types of seafood on ice, guests are invited to tempt their taste buds with celebratory specials such as Cantonese-Style Lobster Claws with Ginger and Scallions, Salt and Pepper Mantis Shrimp, Deep Fried Rabbitfish with Crispy Garlics, Chinese Barbecued Pork, Classic Sticky Rice with Chinese Sausages wrapped in Lotus Leaf and Cooked-to-order Seafood Porridge, etc. What’s more, each guest will receive a complimentary Baked Sea Whelk stuffed with Crab Meat and Black Truffle Paste to further delight the palate.

Inspired by nostalgic Chinese board games, our Pastry Chef has also created an array of nostalgic treats that evoke the sweet childhood memories that bring back the nostalgia of those heartwarming moments. Highlights include Macarons in the shape of aeroplane-chess pieces, Cakes in the shape of Chinese chess (Xiangqi) and Chinese checkers.

Chef’s Recommendations:
- Baked Sea Whelk stuffed with Crab Meat and Black Truffle Paste
- Cantonese-Style Lobster Claws with Ginger and Scallions
- Salt and Pepper Mantis Shrimp & Deep Fried Rabbitfish with Crispy Garlics
- Chinese Barbecued Pork
- Cooked-to-order Seafood Porridge
- Classic Sticky Rice with Chinese Sausages wrapped in Lotus Leaf
- Strawberry Mousse Cake in Chinese Checkers shape
- Macarons in Aeroplane-chess pieces shape
- White Chocolate Mousse Cake in Chinese Chess (Xiangqi) shape

Opening Hours

Monday - Sunday / Public Holiday: 6:45am - 9:30pm

Buffet:
Breakfast: 6:45am to 10:30am
Lunch: 12noon to 2:30pm
Afternoon-tea: 3:15pm to 5pm
Dinner: 6:15pm - 9:30pm

About Centre Street Kitchen - Island Pacific Hotel

Set against modern and oriental chic interiors, Centre Street Kitchen introduces a gourmet journey to the classic era of Hong Kong which specialises in authentic and locally-inspired fare along with a diverse range of international cuisines.
Drawing inspiration from the neighbourhood of Sai Ying Pun, the restaurant presents a scrumptious breakfast, lunch and dinner buffet along with an extensive à la carte menu filled with signature dishes that meticulously showcase Hong Kong’s rich and diverse dining culture.

The combination of a cosy dining area and a live cooking station preparing à la minute seasonal delights, turns dining into a re-imagining of nostalgic Hong Kong classics. Coupled with a superb view of Hong Kong Victoria Harbour, Centre Street Kitchen immerses you in an authentic experience of Hong Kong.

Latest Promotions @ Centre Street Kitchen - Island Pacific Hotel
Cuisine

Buffet

Head Chef

Bowie Tse

Signature Dishes

Thai Chicken Salad
Crispy Roasted Pork Belly
Pandan Cake

Pricing

Breakfast:
A la carte average spending: HK$150
Adult buffet: HK$178
Child buffet: HK$118
Senior buffet (65+): HK$178

Lunch:
A la carte average spending: HK$180
Adult buffet: HK$258 (Mon-Fri) / HK$278 (Sat-Sun & PH)
Child buffet: HK$198 (Mon-Fri) / HK$218 (Sat-Sun & PH)
Senior buffet (65+): HK$198 (Mon-Fri) / HK$218 (Sat-Sun & PH)

Afternoon:
A la carte average spending: HK$120
Adult buffet: HK$228 (Sat-Sun & PH)
Child buffet: HK$178 (Sat-Sun & PH)
Senior buffet (65+): HK$178 (Sat-Sun & PH)

Dinner:
A la carte average spending: HK$300
Adult buffet: HK$428 (Mon-Thu) / HK$468 (Fri-Sun, Eve of PH & PH)
Child buffet (3-11): HK$298 (Mon-Thu) / HK$338 (Fri-Sun, Eve of PH & PH)
Senior buffet (65+): HK$298 (Mon-Thu) / HK$338 (Fri-Sun, Eve of PH & PH)
Beverage Package: Additional HK$48 per person: free-flow of selected wine and beer

10% service charge applies

Free Parking: Two-hour complimentary parking for patronage of HK$300 or above / Three-hour complimentary parking for patronage of HK$1,000 or above (Including Free Electric Vehicle Charging Service)

Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Brunch, Large Parties, Private Functions

Setting

City View, Sea View

Private room(s) seating capacity

1 -12

Children

Children of all ages are welcome
Buffet:
Children aged 0-2 eat for free
3-11 years old: child price
12 years old and above: adult price

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted

No

Service

Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code

Casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Sai Ying Pun

MTR Exit

B3

Buffet

Sashimi
Lobster on ice
Roasted Beef Rib Eye
Foie Gras
Movenpick Ice Cream
Pandan Cake

A la carte

Appetizers

Classic Caesar Salad HK$88
Pomelo Salad with Prawns HK$98
Honey Fig and Pear Salad HK$108

Mains

Hainanese Chicken Rice HK$158
Roasted Yellow Skin Spring Chicken HK$188
Steak Frites HK$268

Desserts

Blueberry Cheese Cake HK$68
Green Tea Panna Cotta with Red Beans HK$68

Beverages

Wine by the glass HK$58 - HK$100
Bottled beer HK$58
1/2 bottle mineral water HK$55
Juice HK$55
Black coffee HK$50

Others

Corkage HK$100
Cake-cutting HK$100
  • 10% service charge
Book your table Up to 50% off food
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