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The Farmhouse - Hyatt Centric Victoria Harbour Hong Kong

Hyatt Centric Victoria Harbour Hong Kong, 2/F, West Tower,
1 North Point Estate Lane,
Fortress Hill / North Point, Hong Kong

Special Happenings @ The Farmhouse - Hyatt Centric Victoria Harbour Hong Kong

In response to COVID-19, our teams are implementing enhanced measures for food preparation, set-up and service, so that you and your loved ones can dine with confidence and peace of mind. These are in addition to the internationally certified standards of kitchen hygiene and food safety we already maintain.

Opening Hours

Monday – Saturday, Sunday & Public Holiday: 6:30 am – 9:00 pm

Buffet

Breakfast: 6:30am – 10:30am (Monday–Sunday and Public Holidays)
Lunch: 12nn – 2:30pm (Monday–Sunday and Public Holidays)
Dinner: 6pm - 9pm (Monday-Sunday, Public Holidays & Public Holidays Eve)

About The Farmhouse - Hyatt Centric Victoria Harbour Hong Kong

Located atop the podium with indoor and outdoor seating overlooking the harbour, The Farmhouse is a vibrant farm-to-table restaurant offering homemade dishes buffet style for lunch and dinner. Designed with two private rooms and a “barn” at the centre that can be privatised for parties and gatherings, The Farmhouse provides the ideal setting for family get-togethers or casual business events. With home-style dishes as well as international delicacies, The Farmhouse is a place where locals and visitors enjoy gourmet dishes freshly made with local ingredients.

Latest Promotions @ The Farmhouse - Hyatt Centric Victoria Harbour Hong Kong
Cuisine

Buffet

Head Chef

C.K. Chan

Pricing

Breatfast:
Adult buffet: HK$228 (Mon-Sun, PH)
Child buffet: HK$114 (Mon-Sun, PH)
Senior buffet: HK$114 (Mon-Sun, PH)


Lunch:
A la carte average spending: HK$230
Adult buffet: HK$298 (Mon-Fri) / HK$408 (Sat-Sun & PH)
Child buffet: HK$200 (Mon-Fri) / HK$204 (Sat-Sun & PH)
Senior buffet: HK$200 (Mon-Fri) / HK$204 (Sat-Sun & PH)

Dinner:
A la carte average spending: HK$450
Adult buffet: HK$608 (Mon-Thu) / HK$678 (Fri-Sun, PH & PH Eve)
Child buffet: HK$304 (Mon-Thu) / HK$339 (Fri-Sun, PH & PH Eve)
Senior buffet: HK$304 (Mon-Thu) / HK$339 (Fri-Sun, PH & PH Eve)

10% service charge applies
Prices subject to changes.

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Wedding, Business Meeting, Casual Dining, Large Parties, Private Functions

Setting

Sea View, Garden, Al Fresco

Private room(s) seating capacity

2 -8

Children

Children of all ages are welcome
Buffet:
Children aged 0-5 eat for free
6-11 years old: child price
12 years old and above: adult price

Payment accepted

Cash, Visa, Master, AE, JCB, Union Pay, AliPay, WeChat Pay

Foreign currencies accepted

For credit cards only

Service

Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code

Casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

North Point

MTR Exit

A1

Buffet

Seafood on Ice
Sashimi, Sushi
Indian Curry
Live Pasta station
Gelato
Local Egg Waffle

A la carte

Appetizers

Burrata Buffalo Mozzarella HK$160
Organic Cucumber & Chicken Salad HK$150

Mains

Mediterranean Cod HK$240
Seafood Linguini HK$180
Wok-fried Free-range Chicken HK$190

Desserts

Tiramisu Cake HK$90
Dark Chocolate Tart HK$100

Beverages

Wine by the glass HK$68
House Champagne (bottle) HK$488 (375ml) / HK$988 (750ml)
Bottled beer HK$48
Bottled mineral water HK$48 (500ml) / HK$68 (750ml)
Bottled Juice HK$50
Coffee HK$48

Others

Corkage HK$400
Cake-cutting (per person) Free
  • 10% service charge
Book your table Up to 25% off food
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