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Paradise Dynasty - Causeway Bay

6/F, Lee Theatre,
99 Percival Street,
Causeway Bay / Tin Hau, Hong Kong

Opening Hours

Monday - Sunday / Public Holiday: 11:30am - 1​0:30​pm

About Paradise Dynasty - Causeway Bay

Paradise Dynasty, is a concept that originated in Singapore and captures the finer points of bygone eras in contemporary style. Paradise Dynasty serves cuisine with exquisite flavours from the northern and southern regions of China, dim sum, hand pulled noodles, Xiao Long Bao, and dishes from the 8 classic Chinese regional cuisines welcomed by seasoned diners. The legend of Paradise’s Xiao Long Bao is a time-honoured delicacy. Touted as a world-first, apart from original flavour, the Specialty Dynasty Xiao Long Bao comes in never-tried-before flavours like crab roe, cheese, garlic, ginseng, Szechuan and the king among kings – foie gras and black truffle. Be awed by the refreshing new take on delicacies and the dragon’s impeccable presence at Paradise Dynasty.

Cuisine

Chinese

Signature Dishes

Specialty Dynasty Xiao Long Bao (8 flavours)
Deep-fried Mandarin Fish with Pine Nuts and Fruits
Scrambled Egg White with Fish and Dried Scallop

Pricing

Lunch:
A la carte average spending: HK$100

Afternoon-tea:
A la carte average spending: HK$100

Dinner:
A la carte average spending: HK$200

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Large Parties

Children

Children of all ages are welcome

Payment accepted

Cash, Visa, Mastercard, China Union Pay, Alipay, WeChat Pay

Foreign currencies accepted

No

Service

Wheelchair accessible, High chairs available, Free wifi

Dress code

Casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Causeway Bay

MTR Exit

A

A la carte

Signature Dishes

Specialty Dynasty Xiao Long Bao (8 flavours) HK$108
Deep-fried Mandarin Fish with Pine Nuts and Fruits HK$238
Scrambled Egg White with Fish and Dried Scallop HK$85

Appetizers

Drunken Chicken HK$78
Lettuce Roll with Homemade Sesame Sauce HK$62
Chilled Jellyfish and Seafood in Vinaigrette HK$82

Mains

Poached Sliced Fish in Szechuan Chilli Oil HK$188
Deep-fried Mandarin Fish with Pine Nuts and Fruits HK$238
Fried Rice with Stir-fried Crab Roe HK$128

Desserts

Pan-fried Pancake with Red Bean Paste HK$48
Chilled Glutinous Rice Roll with Red Bean Paste topped with Grated Nuts HK$42
Chilled Aloe Vera and Osmanthus Jelly in Honey Lemon Juice HK$28

Beverages

Canned beer HK$24
Bottled mineral water HK$28
Tea charge (per person) HK$8

Others

Corkage HK$100
  • 10% service charge
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