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Nam Fong - Le Méridien Cyberport

Le Méridien Cyberport, 3/F,
100 Cyberport Road,
Cyberport, Hong Kong

Special Happenings @ Nam Fong - Le Méridien Cyberport

Summer Specials:

Marinated Cherry Tomatoes with Preserved Plum in Plum Wine HK$88

Baked Avocado with Crabmeat and Millet in Portuguese Sauce (每位 per person) HK$88

Double-boiled Abalone Soup with Sea Whelk in Whole Coconut HK$168

Sautéed Diced Angus Beef with Japanese Pepper HK$228

Braised Steamed Rice and Deep-fried Rice with Seafood and Winter Melon in Superior Fish Broth HK$268

Braised Beef Rib with Pineapple and Green Vegetables in Homemade Gravy HK$298

Deep-fried King Prawns with Mango topped with Lumpfish Caviar HK$298

Chilled Roselle and Hawthorn Berry Soup with Aloe HK$68

All prices are in Hong Kong dollars and subject to 10% service charge.

All discounts and o¬ers are not applicable to this menu.

Opening Hours

Monday - Saturday: 12noon - 2:30pm / 6:30pm - 10:30pm
Sunday / Public Holiday: 11:30am - 2:30pm / 6:30pm - 10:30pm

About Nam Fong - Le Méridien Cyberport

Indulge your palate with phenomenal Cantonese delicacies and stimulate your senses with the soaring ceilings and sleek design of Nam Fong. Sample superb Cantonese cuisine, from specialties to quality fresh dim sum with a millennium twist.

Latest Promotions @ Nam Fong - Le Méridien Cyberport
Cuisine

Chinese

Head Chef

Bosco Li

Signature Dishes

Steamed Garoupa Fillet in a Bamboo Bakset with Scallion Soya Sauce

Pricing

Lunch:
A la carte average spending: HK$300
5-course set: HK$348 - HK$398

Dinner:
A la carte average spending: HK$450
Set for 10: HK$5,000 - HK$9,000

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Private Room, Family Gathering, Romantic Date, Friends Gathering, Birthday Party, Wedding, Business Meeting, Casual Dining, Large Parties, Fine Dining, Private Functions

Setting

City View, Mountain View

Private room(s) seating capacity

10 -100

Children

Children of all ages are welcome

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay

Foreign currencies accepted

No

Service

Wheelchair accessible, High chairs available

Dress code

Casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Not accessible by MTR

A La Carte

Appetizers

Deep-Fried Sautéed Crabmeat in Shell Stuffed with Black Truffle and Onion HK$178
Deep-Fried Beancurd Sheet Rolled with Black Mushroom Carrot and Celery HK$98
Wok-Fried Crispy Eel in Dark Sweet Vinegar Sauce HK$98

Mains

Braised Abalone and Chicken with Shiitake Mushrooms in Clay Pot HK$328
Deep-fried Tiger Prawn in Mango Sauce topped with Lumpfish Caviar HK$288
Barbecued Iberico Char Siu HK$268
Smoke Soy Chicken (half) HK$224
Tomato stuffed with Sautéed Mixed Assorted Fungus in Rice Soup HK$128

Desserts

Chilled Sago Cream with Pomelo and Mango HK$60
Baked Sago Pudding with Chestnut Paste HK$58
Baked Egg Tartlets HK$55

Beverages

Wine by the Glass HK$95 - HK$185
House Champagne (Glass / Bottle) HK$180 / HK$888
Bottled Beer HK$65
Draft Beer HK$65
1/2 Bottle Mineral Water HK$65
Juice HK$60
Tea Charge (per person) HK$20
Black Coffee HK$60

Others

Corkage HK$200 (Wine) / HK$500 (Spirit)
Cake-Cutting HK200
  • 10% Service Charge Applies
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