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Kitchen Savvy - Hotel Stage

Hotel Stage, 1/F,
1 Chi Wo Street,
Jordan, Hong Kong

Special Happenings @ Kitchen Savvy - Hotel Stage

Extra-orin-ary Crab Afternoon Tea

Inspired by fall’s magical ability to enrich flavour and texture in food, Kitchen Savvy at Hotel Stage launches an afternoon tea set that incorporates two of the most in-season foods as its theme — the all-time-fall-favourite crab meat and the yellow-green-skinned Japanese Orin apple.

From now till 31 January 2020, the “Extra-orin-ary Crab Afternoon Tea” set will be available at Kitchen Savvy daily from 3:00pm – 6:00pm. Head Chef Justin Yeung and his team have skillfully drawn out the essence of both ingredients and created an exquisite set of 5 savoury crab bites and 4 Orin-apple-filled desserts that offer guests a unique opportunity to taste the best of both worlds in the coming sweater weather.

Extra-orin-ary Crab Afternoon Tea
• Alaskan Crab Leg, Salmon Roe, Cress
• Crab Meat, Crab Paste, Tarte
• Orin Apple, Crab Meat, Vol-au-Vent
• Orin Apple and Beetroot Jelly, Crab Meat, Avocado, Chia Seeds
• Curry-Battered Soft-Shell Crab Bun
• Orin Apple Scone
• Orin Apple Cupcake
• Orin Apple Mousse Cake
• Caramel Orin Apple Cheesecake
• Homemade Apple Cider or Arissto Tea

Price: HKD398 ( for 2 persons)

10% service charge applies

Promotion period: From now till 31 January 2020

Opening Hours

Monday - Sunday / Public Holiday: 7am - 10:30pm

About Kitchen Savvy - Hotel Stage

Kitchen Savvy prides itself on its honest cooking, using high quality, fresh ingredients, thoughtfully prepared and presented, and offered at a reasonable price.

An all-day-dining restaurant, with a contemporary decor reflective of the quiet elegance and modern aesthetics of the artsy boutique hotel, Hotel Stage, Kitchen Savvy serves made-to-order breakfasts including a self-serve cereal and fresh fruit bar; three-course lunch menus featuring meat, seafood and vegetarian mains; afternoon tea sets of scones or mini pizzas with tea/coffee; and design-your-own dinner sets aim to delight all palates, with curated wines from both Old and New World, specialty soft drinks and craft beers to match.

With warm wood panels and subdued lighting, the restaurant's cosy lounge area is conducive to either contemplation or conversation, while the bright and airy dining area is spacious and enlivened by colourful wall-writing and whimsical decorations.

A perfect party venue, Kitchen Savvy could be your private kitchen with Chef Justin designing a menu specific to your needs, whatever your culinary preferences, be they classic French or Italian. Celebrating a birthday or wedding, or simply a reunion or wine-paired dinner with like-minded friends, with a party for 8 or 80 people, Kitchen Savvy is your answer.

Latest Promotions @ Kitchen Savvy - Hotel Stage


Head Chef

Justin Yeung

Signature Dishes

Pan-fried Deep-sea Jumbo Scallop
Spanish Smoked Paprika-Crusted Pork Rack
Ginger Creme Brulee


A la carte average spending: HK$120
Sets: HK$118-HK$138

Sets: HK$180

A la carte average spending: HK$250
Set for 1: HK$78
Set for 2: HK$200

A la carte average spending: HK$250
Set for 1: HK$250
Set for 2: HK$480
Set for 8: HK$888

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Wedding, Business Meeting, Casual Dining, Fine Dining, Large Parties, Private Functions


City View


Children of all ages are welcome

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted



Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code


Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station


MTR Exit


A la carte


Grilled Smoked Paprika Spanish Pulpo, Spinach, Fennel, Sweet Potato, Cherry Tomato HK$138
Rocket, Endive, Radicchio, Quinoa, Sundried Tomato Salad, Shaved Parmigiano Reggiano Gennari Aged 36 months, White Balsamic Vinegar Dressing HK$88
Pan-Fried Foie Gras, Passion Fruit Dressing, Berries, Brioche HK$168


Spaghetti, Spanish Red Prawn, Tomato Sauce, Basil, Chili HK$298
Spanish Iberico Pork Rack, Spiced Onion Petals, Red Pepper Chutney, Asparagus, Soubise Puree HK$358
US Prime Rib-Eye Steak 10oz, Broccolini, Asparagus, Red Wine Reduction HK$398


Apple Crumble, Vanilla Gelato HK$88
Passion Fruit Mango Mousse Cake HK$88
Hazelnut Crème Brûlée HK$88


Wine by the glass HK$55 - HK$100
House Champagne (glass / bottle) HK$150 / HK$800
Bottled beer HK$48
1/2 bottle mineral water HK$38
Juice HK$48
Black coffee HK$35


Corkage HK$200
Cake cutting (per person) HK$20
  • 10% service charge
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