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Café on the PARK - Royal Pacific Hotel

Royal Pacific Hotel,
33 Canton Road,
Tsim Sha Tsui, Hong Kong

Special Happenings @ Café on the PARK - Royal Pacific Hotel

*** Buffets will be suspended from now until 4 August 2020 at Café on the Park. À la carte menu, set lunch, afternoon tea and weekend brunch will be available.***

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Early Dinner Promotion
‘TASTE OF OCEAN’ DINNER MENU

APPETISER (CHOOSE ONE) :

- Seafood Trio
Hokkaido scallop tartare, spicy daikon, chives
Fresh shrimp bruschetta, peach, avocado, lettuce
Crispy baby squid, green apple, mint, red onion salad

Or

- Aussie Mud Crab Salad
chili, avocado, pomelo, honey blinis


SOUP :

- Crustacean and Tomato Bisque
Crustacean, tomato, tarragon

 
ENTRÉE (CHOOSE ONE) :

Broiled Miso Atlantic Cod Fillet, Butter-glazed Leek

Or

- Half Boston Lobster Wellington
Green asparagus, mashed sweet purple potato, dill cream sauce

Or

- Char-grilled Black Angus Sirloin (160g), Pacific King Tiger Prawn (additional HK$60)


DESSERT :

- Ocean Gems
Coconut panna cotta, butterfly pea flower lemon jelly, yogurt ice cream

3-course HK$398
4-course HK$428

10% service charge applies

Promotion period: From 29 July - 31 August, 2020



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Lunch and Dinner Buffet:

Tuck into a delectable spread of international specialties at Café on the PARK to satisfy your cravings. Featuring international delights from live cooking stations and a range of seductive desserts plus Mövenpick ice cream, you are bound to be spoilt for choice!

Enjoy a maximum of 2-hour free parking at China Hong Kong City upon the patronage of HK$400.

Highlights:
• Seafood on Ice: Boston Lobster#, Canada Snow Crab Leg*^, Thailand Fresh Shrimp, Chile Blue Mussel
• Japanese Abalone Sushi
• Tempura Soft Shell Crab*
• Jackfruit Prawn Salad, Crabmeat with Pomegranate and Citrus Sauce
• Signature Double-boiled Chicken Soup with Japanese Black Mushroom and Fish Maw*
• Barbecued Delicacies: Char-grilled Boston Lobster with French Herbs Butter*, Char-grilled Scallop with Mint and Lime Dressing*, Roast Rack of Lamb “Provencale” style*, Grilled German Nuremberg Sausage, Grilled Canadian Pork Chop, Assorted Vegetables and more
• Slow-roasted U.S. Beef OP Ribs*
• Bay Side Seafood Pot with Cajun and Shallot
• Italian Wild Mushroom Linguine with Truffle tossed in Parmigiano Reggiano Parmesan Wheel
• Congee with Seafood and Crab Roe
• Hokkaido 3.8 Milk Pudding with Mixed Berries Compote
• Baked Australia Gala Apple Cheese Tart
• Signature Watermelon and Strawberry Cake*
• Mövenpick ice cream
• Nourishing Beverages: Honeysuckle Flower and Pear Tea or Almond, Dried Figs and Apple tea

*Available during dinner buffets only
#Available during dinner buffets on Friday, Saturday and Eves of Public Holidays
^Available during lunch buffets on Saturday, Sunday and Public Holiday

The above food highlights will be served on a rotation basis daily. Food items other than the above-mentioned food highlights will be served on a rotation basis during buffets.

Lunch buffet | Monday to Friday 12:00nn – 2:30pm
Adult: HK$338/ Senior: HK$278/ Child: HK$238

Lunch buffet | Saturday, Sunday & Public Holidays 12:00nn – 2:30pm (until 30 June, 2020)
Adult: HK$418/ Senior: HK$338/ Child: HK$288

Brunch | Saturday, Sunday & Public Holidays 12:00nn – 2:30pm (From 1 July, 2020 onwards)
Adult: HK$488/ Senior: HK$398/ Child: HK$298

Dinner buffet | Sunday to Thursday and Public Holidays, except 21 June, 6:00pm – 9:30pm
Adult: HK608/ Senior: HK$548/ Child: HK$ 368

Dinner buffet | Friday, Saturday and Eves of Public Holidays, including 21 June, 6:00pm – 9:30pm
Adult: HK$668/ Senior: HK$578/ Child: HK$418

Lunch: HK $100 / person deposit is required for reservations of 6 guests or above (non -refundable). The restaurant will contact guests for collecting the payment.

Dinner: HK $200 / person deposit is required for reservations of 6 guests or above (non -refundable). The restaurant will contact guests for collecting the payment.

10% service charge applies

Promotion period: From 17 June - 31 August, 2020

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Complimentary one bottle of selected red wine for 4 persons or above during dinner buffet:

Enjoy a complimentary bottle of selected house wine for 4 persons or more during dinner. Each table can only enjoy the offer once per transaction. The number of diners will be subject to confirmation upon arrival.

Opening Hours

Monday - Sunday / Public Holiday: 6:30am - 9:30pm

Breakfast: 6:30am - 11am
Lunch (Mon - Fri): 12nn – 3:30pm
Brunch (Sat, Sun & PH): 11am – 3:30pm
Afternoon Tea: 3:15pm - 5:15pm
Early Dinner: 4pm - 6pm
Dinner (Mon - Sun, PH & Eves of PH): 6pm – 9:30pm

About Café on the PARK - Royal Pacific Hotel

The award-winning Café on the PARK is a buffet bringing together cuisines from around the world, including the freshest seafood and Asian delights, along with an extensive a la carte menu. Choose from daily offerings of Boston lobster, crab legs, prawn, sashimi, and many more. Feast your eyes on a wondrous dessert selection of cakes, pies and pastries, chocolate fondue, and even egglettes with your choice of ice-cream and toppings. And be wowed as we put on a show showcasing live cooking and different cuisines.

Latest Promotions @ Café on the PARK - Royal Pacific Hotel
Cuisine

Buffet

Head Chef

Pino Lau

Signature Dishes

Chilled Lobster
Roast of the Day

Pricing

Lunch:
A la carte average spending: HK$200
Set: HK$75up
Lunch Buffet: Adult HK$338 / Senior: HK$278/ Child: HK$238 (Mon - Fri)
Brunch: Adult HK$488 / Senior: HK$398/ Child: HK$298 (Sat - Sun, & PH)

Afternoon Tea:
A la carte average spending: HK$200
Sets: HK$268 for 2

Dinner:
A la carte average spending: HK$300
Dinner Buffet: Adult: HK$608/ Senior: HK$548/ Child: HK$ 368 (Sun - Thu, PH)
Dinner Buffet: Adult: HK$668/ Senior: HK$578/ Child: HK$ 418 (Fri-Sat, Eves of PH)


10% service charge applies
A deposit is required for reservations of 6 guests or above. Non Refundable.The restaurant will contact guests for collecting the payment.
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Large Parties, Private Functions

Setting

City View

Private room(s) seating capacity

8 -18

Children

Children of all ages are welcome
Buffet:
Children aged 0-2 eat for free
3-11 years old: child price
12 years old and above: adult price

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted

No

Service

Wheelchair accessible, High chairs available, Free wifi

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Tsim Sha Tsui

MTR Exit

A

Buffet

A selection of seafood including Snow Crab Leg, Lobster and etc.
Roastof the Day
Sushi & Sashimi
Dim Sum
Double-boiled Soup
Chocolate Fondue

A la carte

Appetizers

Traditional Cobb Salad HK$155
Vegetarian Rice Paper Rolls HK$125
Cream of Wild Mushrooms HK$70

Mains

250g Jumbo Angus Beef Burger HK$185
Fried Egg served with Steamed Rice HK$115
Honey-glazed BBQ Pork and Fried Rice HK$115

Desserts

Blueberry Cheese Cake HK$75
Fresh Fruit Platter HK$75
Traditional Tiramisu HK$75

Beverages

Wine by the glass HK$52 - HK$68
Bottled beer HK$62
1/2 bottle mineral water HK$58
Juice HK$62
Black coffee HK$50

Others

Corkage HK$200
Cake-cutting HK$150
  • 10% service charge
Book your table Up to 35% off food
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