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Café on M - InterContinental Grand Stanford Hong Kong

InterContinental Grand Stanford Hong Kong, M/F,
70 Mody Road,
Tsim Sha Tsui, Hong Kong

Special Happenings @ Café on M - InterContinental Grand Stanford Hong Kong

Luxury Caviar and Champagne Buffet Feast:

Indulge in a generous spread of more than 13 extravagant food selections featuring the elusive caviar and champagne at Café on M from now to 31 August, while freshly shucked oysters, assorted Japanese sashimi and sushi, chilled seafood, daily carving and many more are unlimitedly served.

Kick-start the sumptuous luxury journey by savouring the luxury caviar at the Caviar Live Cooking Station with the Fry Pancake topped with Tobiko Caviar or Salmon Roe Devilled Eggs wherein salad dressing mixed with egg yolk is stuffed within an egg topped with salmon roe. Do not miss the delicious specialities at the Japanese corner where Nigiri with Caviar, Ikura and Avocado Sushi and Salmon Ikura Don will satisfy guests’ palate without doubt. Chilled Soba Noodles with Two Caviars – Red Ikura and Black Avruga allows guests to enjoy the freshness of two types of caviar in one go.

A string of irresistible hot dishes are also served at the buffet counter. Baked Oysters with Caviar Butter and Champagne Sauce is highly recommended by the culinary team. Oyster from Hiroshima in Japan is served with Champagne sauce, every bite of the oysters is full of delicate freshness from the ocean. Blue Mussels cooked in Champagne and Mild Indian Spice using blue mussels from Belgium of premium quality is another highlight. The flavoursome sauce brings an Asian touch to the dish with the wide use of Indian species. Other signature items include the savoury Roasted Chicken with Forest Mushrooms and Champagne Tarragon Sauce, refreshing Risotto Nero with Salmon Roe and Yuzu, Russian Coulibiac with Two Caviar in Champagne Sauce and Capellini with Calms in Champagne Sauce and Caviar.

Not-to-mention a host of tantalising all-time favourites that are unlimitedly served throughout the night, ranging from freshly-shucked oysters, assorted Japanese sashimi and sushi, Indian curries to oven-roasted suckling pig, daily carving and many more. Top off this feast with a collection of divine strawberry desserts plus the much-loved Häagen-Dazs ice cream.

Available from now till 31 August 2019.

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1 July - 31 August 2019 Lunch:

Adult buffet: HK$368 (Mon-Fri) / HK$448 (Sat-Sun & PH)
Child buffet: HK$248 (Mon-Fri) / HK$288 (Sat-Sun & PH)
Senior buffet (65+): HK$226 (Mon-Fri) / HK$262 (Sat-Sun & PH)

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Flavours of Asia Semi-buffet Lunch:

A brand new semi-buffet lunch concept will be introduced at Café on M from 15 April 2019. Awaken your taste buds with unlimited quality seafood including crab legs, assorted sashimi, organic greens and divine desserts plus a rotation of main courses with your choices of authentic Asian specialities.

Price: Adults/Seniors: HK$268* / Child: HK$218*
Additional HK$68 per person with two pieces freshly-shucked Fine de Claire oysters
Additional HK$38 per person with free-flowing fruit-infused iced tea

Terms and Conditions:
*The beverage is not included in the price.
Available from 15 April 2019, Mondays to Fridays except public holidays and 1 July-31 August.
All prices are subject to 10% service charge.

Opening Hours

Monday - Sunday / Public Holiday: 6:30am - 12midnight

Buffet:
Breakfast: 6:30am-10:30am (Mon-Fri) / 6:30am-11:00am (Sat-Sun & PH)
Lunch: 12noon - 2:30pm
Afternoon-tea: 3pm - 6pm
Dinner: 6:30pm -10:30pm

About Café on M - InterContinental Grand Stanford Hong Kong

Café on M features extensive buffets and à la carte menus embracing both local and international favourites to whet everyone’s appetite. Offering all-day dining in a comfortable setting, Café on M delivers guests a new engaging dining experience. Food is prepared in cooking theatres where guests can see the chefs take centre stage and cook with flair and fervour. Guests can hear the sizzle as they delight in a tapestry of colours and enjoy the aroma as food is served fresh to the table. A dedicated team of chefs prepares culinary delights and mouth-watering desserts right in front of guests, offering an experience that will satisfy all five senses. With influences found throughout the world, passionate chefs bring out authentic tastes that will please the palate.

With glowing accent colours and vibrant patterns, ambient lighting and soothing music, the chic and stylish Café on M is made to suit every occasion, leaving guests with an unforgettable experience every time. The secluded dining spaces are ideal for entertaining and semi-private gatherings.

Latest Promotions @ Café on M - InterContinental Grand Stanford Hong Kong
Cuisine

Buffet

Head Chef

William Lam

Signature Dishes

Oysters
Suckling Pig
Movenpick Ice Cream

Pricing

Breakfast:
A la carte average spending: HK$170
Adult buffet: HK$278
Child buffet: HK$188

Lunch:
A la carte average spending: HK$250

Flavours of Asia Semi-buffet Lunch:
Mon – Fri 12noon – 2:30pm (not available from 1 July to 31 August 2019)
Adult / Senior: HK$268*
Child : HK$218*
Additional HK$68 per person with two pieces freshly-shucked Fine de Claire oysters
Additional HK$38 per person with free-flowing fruit-infused iced tea
*The beverage is not included in the price

Weekend Lunch Buffet:
Sat – Sun & PH 12noon – 2:30pm
Adult: HK$448
Child: HK$288
Senior (65+): HK$262

1 July - 31 August 2019 Lunch:
Adult buffet: HK$368 (Mon-Fri) / HK$448 (Sat-Sun & PH)
Child buffet: HK$248 (Mon-Fri) / HK$288 (Sat-Sun & PH)
Senior buffet (65+): HK$226 (Mon-Fri) / HK$262 (Sat-Sun & PH)

Afternoon:
A la carte average spending: HK$170
Set for 1: HK$​298​
Set for 2: HK$​488​

Dinner:
A la carte average spending: HK$250
Adult buffet: HK$628 (Sun-Thu) / HK$688 (Fri-Sat, Eve of PH & PH)
Child buffet: HK$388 (Sun-Thu) / HK$428 (Fri-Sat, Eve of PH & PH)
Senior buffet (65+): K$371 (Sun-Thu) / HK$408 (Fri-Sat, Eve of PH & PH)

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Family Gathering, Friends Gathering, Birthday Party, Business Meeting, Casual Dining, Large Parties

Setting

Sea View

Children

Children of all ages are welcome
Buffet:
Children aged 0-3 eat for free
4-11 years old: child price
12 years old and above: adult price

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB, Alipay, WeChat Pay

Foreign currencies accepted

Yes

Service

Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code

Lunch: casual, Dinner: smart casual (no flip-flops and tank tops for men).

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Tsim Sha Tsui East

MTR Exit

P2

Buffet

Oysters
Lobster
Suckling Pig
Lamb Chops
Fresh Italian Pasta
Movenpick Ice Cream

A la carte

Appetizers

Caesar Salad HK$178
Crispy Squid with Spicy Mayonnaise and Tartare Sauce HK$118
Smoked Norwegian Salmon with Frisee Lettuce HK$168

Mains

Hainanese Chicken Rice HK$168
Oven-Baked Lasagna HK$198
Australian Black Angus Beef Tenderloin HK$448

Desserts

Warm Apple Crumble Tart HK$88
Valrhona Triple Chocolate Mousse HK$88
Movenpick Ice Cream (per scoop) HK$48

Beverages

Wine by the glass HK$85 - HK$120
House Champagne (glass / bottle) HK$170 / HK$850
Bottled beer HK$55 - HK$80
Draft beer HK$55 - HK$118
1/2 bottle mineral water HK$40
Juice HK$55
Black coffee HK$55

Others

Corkage HK$350 (wine) / HK$500 (Champagne, spirit)
Cake-cutting HK150
  • 10% service charge
Book your table Up to 25% off food
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