Mother's Day Celebrations @ Royal Pacific Hotel

Café on the PARK

Celebrate Mother's Day with a sumptuous all-you-can-eat feast with unlimited servings of specialties at Café on the PARK . Featuring the international delights from sashimi, sushi, grills, Chinese and western delights, authentic Singaporean delicacies from the recipes of award-winning Satay Inn to tempting desserts, the made-to-order delicacies served on your table will delight your mom's tastebuds.

Mother’s Day Specials at Café on the Park:

All-you-can-eat (Lunch):
9 & 10 May: 1^st session: 11:30pm – 1:30pm / 2^nd session: 2pm – 4pm

Adult: HK$388 / Child: HK$318 / Senior: HK$268, a la carte available

All-you-can-eat (Dinner):
9 & 10 May: 1^st session: 6pm – 8pm / 2^nd session: 8:30pm – 10:30pm

Adult: HK$568 / Child: HK$488 / Senior: HK$308, a la carte available

10% service charge applies

All-you-can-eat Lunch Highlights:

• Honey Mustard Chicken Salad with Bacon and Avocado
• Stir-fried Mix Seafood and Asparagus with XO Sauce
• Braised Oxtail in Sake
• Grills: Scallops, Mackerel and Corn Beef Tongue Tataki
• Honey Milk Pudding with Gum Tragacanth
• Rose Raspberry Mousse Cake

All-you-can-eat Dinner Highlights:

• Seared Foie Gras Sushi
• Honey Mustard Chicken Salad with Bacon and Avocado
• Stir-fried Tiger Prawn with Buddha Tea Leaves
• Stir-fried Mix Seafood and Asparagus with XO Sauce
• Braised Oxtail in Sake
• Grills: Hokkaido Hairy Crab, Mackerel and Corn Beef Tongue Tataki
• Japanese Green Tea Soufflé with Vanilla Sauce
• Honey Milk Pudding with Gum Tragacanth
• Rose Raspberry Mousse Cake

Pierside Bar & Restaurant

Shower your beloved mom with love this Mother's Day and treat her to a lunch or a dinner feast featuring unlimited main course servings against the backdrop of Victoria Harbour.

Lunch:
10 May: All You Can Eat: HK$388, a la carte available

Dinner
10 May: All You Can Eat: HK$588, a la carte available

*10% service charge applies

Lunch Highlights:

• Unlimited servings of entrée: Char-grilled Carved Beef Striploin, Oven-roast Organic Spring Chicken, Pan-roast Lamb Chop, Pan-seared Halibut Steak, Baked Scallop
• Unlimited servings of dessert: Honey Milk Pudding with Gum Tragacanth, Baked Honey Hazelnut Japanese Orin Apple Rose Puff Pastry and more

Dinner Highlights:

• Pan-seared Foie Gras
• Sake with Abalone
• Oven-roast U.S Prime Beef Rib Eye
• Unlimited servings of Entrée: Slow-cooked Juicy Pork Rack, Oven-roast Lamb Chop, Marinated Cod Steak, Baked King Prawn
• Baked Honey Hazelnut Japanese Orin Apple Rose Puff Pastry
• Gum Tragacanth Vanilla Ice Cream with Black Truffle Marble Syrup

Pierside Mother's Day Lunch Feast

Pierside Mother's Day Dinner Feast

Satay Inn

Delight the special lady who craves for a Singaporean feast featuring signature Hainanese Chicken, Butter Cereal Prawns and your own choice of authentic Singaporean delights!

Mother’s Day Special Pricing:
Dinner:
10 May: Set 1: HK$848 for 4/ Set 2 : HK$948 for 4/ Set 3: HK$1,028 for 4, a la carte available

HK $50 / person deposit is required for reservations of 8 guests or above (non -refundable). The restaurant will contact guests for collecting the payment.

10% service charge applies

Highlights:

• Signature Hainanese Chicken
• Butter Cereal King Prawns
• Duo of Bak Kut Teh
• Assorted Satay

Satay Inn Mother's Day Dinner