Corner 18 - L'hotel Causeway Bay Harbour View

Menu Highlights

Buffet

Canadian Snow Crab Legs
Roasted US Beef Sirloin
Roasted Lamb Rack
Roasted Pumpkin Feta Cheese with Tomato Salsa
Chicken Salad with Couscous and Oranges 

A la carte

Appetizers

L’hotel Appetizers Selection (Hokkaido Queen Crab Legs served with Pomelo & Green Apple Salad, Pan-fried Goose Liver in Port Wine Sauce with Smoked Salmon Carpaccio) HK$158

Mains

Grilled Tenderloin Steak with Bone Marrow in Madeira Wine Sauce HK$238
Roasted Australian Lamb Chop Served with Mushroom Risotto in Port Wine Sauce HK$228
Cheese-baked King Prawn with Crabmeat & Truffle HK$228

Desserts

Corner 18 Triple Dessert Platter (Sake-braised Tomato & Lemon, Homemade Molten Chocolate Cake & Strawberry Ice-cream) HK$98
Apple Crumble with Haagen-Dazs Vanilla Ice-cream HK$84
Homemade Soufflé HK$84

Beverages

Wine by the glass HK$65
House Champagne (Bottle) HK$880
Bottled beer HK$58
Draft Beer HK$60 - HK$75
Bottled mineral water HK$44
Juice HK$55 - HK$60
Black coffee HK$55

Others

Corkage HK$150
Cake-cutting Free
  • 10% service charge
How to get to the restaurant?

Nearest MTR Station

Tin Hau

MTR Exit

A1

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