In a Nostalgic Mood ．Taste of Golden Years Semi-Buffet Dinner
Eat@ease restaurant of Hotel Ease．Tsuen Wan presents the "In a Nostalgic Mood ．Taste of Golden Years" Semi-buffet Dinner featuring Classic Western and Chinese dishes, from salad to main dishes that are nostalgic all-time favorites and memorized among diners. Diners can choose a flavorful main courses. Aside from unlimited servings of chilled seafood, salads and appetizers, assorted sweets and free flow of drink bar will also be prepared to satisfy the appetite of all guests.
Available Date: until further notice (Mon-Fri)
Please refer to the "Ongoing Promotions" above for details.
＊＊＊＊＊＊＊＊＊＊
ABALONE．SEAFOOD．WAGYU WEEKEND BUFFET DINNER
Eat@ease is delighted to present a sumptuous Abalone．Seafood．Wagyu Weekend Buffet Dinner! Having fun with your family and friends at Eat@ease for a great weekend (Friday, Saturday and Sunday), book now! A complimentary Wagyu Tasting Portion (70g) and Braised Abalone and Fish Maw in Premium Oyster Sauce for each guest.
Available Date: until further notice (Friday to Sunday)
Please refer to the "Ongoing Promotions" above for details.
＊＊＊＊＊＊＊＊＊＊
Chill Out Semi-Buffet Lunch
Indulged yourself in our dazzling ambience and array of Chill Out Semi-buffet Lunch's signature delicacies, made with tasteful ingredients and delectable homemade sauces. Enjoy the unlimited serving of salads, appetizers, spicy delights: Thai Style Spicy Sour Boneless Chicken Feet Salad, Sichuan-style Smashed Cucumber Sichuan-style Spicy Black Fungus) , cold cut & cheese platter, daily soup, desserts, drinks and more alongside your choice of main course during the chill lunch break!
Date: until further notice
Price: HK$118 - HK$238 per person
*Book advance to enjoy 25% off for 1 - 3 persons and 30% off for 4 persons or above.
*Subject to 10% service charge based on the original price.
Please refer to the "Ongoing Promotions" above for details.
＊＊＊＊＊＊＊＊＊＊
Summary
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${Intl.NumberFormat().format(points.value - points.used)} points
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My Rewards
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Points Activities History
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Points
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${Intl.NumberFormat().format(points.value - points.used)} points
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Create an Account
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多謝您使用 OKiBook！由於我們的會員計劃將做出升級調整，OKiBook Club 會員優惠碼將於 2024 年 10 月 1 日 起暫停服務直至另行通知。
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Thank you for using OKiBook! We would like to inform you that our membership program will undergo an upgrade adjustment. As a result, the OKiBook Club membership discount code service will be temporarily suspended starting from 1 October, 2024, until further notice.
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My Rewards
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Points Activities History
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${Intl.NumberFormat().format(points.value - points.used)} points
${points.expiry_date_long}
Earn Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
Create an Account
Get 2,000 points as a welcome bonus
Get 2,000 points as a welcome bonus
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Get 300 points for every paying guest attending
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Use Points
Balance: ${Intl.NumberFormat().format(Points.data.balance_point)} points
多謝您使用 OKiBook！由於我們的會員計劃將做出升級調整，OKiBook Club 會員優惠碼將於 2024 年 10 月 1 日 起暫停服務直至另行通知。
於會員優惠碼暫停服務期間，已登記的 OKiBook Club 會員將仍可通過我們的訂座平台 https://www.okibook.com 及 網上商店 shop.okibook.com 累積會員積分，積分有效期將暫不設到期日，直至另行通知。OKiBook Club 會員於 2024 年 10 月 1 日 前仍可將積分兌換成優惠碼，並於 shop.okibook.com 作購物用途。新會員計劃的推出日期及時間，因應實際系統升級安排另行通知。不便之處，敬請見諒。如有查詢，請聯絡 OKiBook 客戶服務部電郵 [email protected]，我們將於辦公時間內回覆。
Thank you for using OKiBook! We would like to inform you that our membership program will undergo an upgrade adjustment. As a result, the OKiBook Club membership discount code service will be temporarily suspended starting from 1 October, 2024, until further notice.
During the period of suspension of the membership discount code service, registered OKiBook Club members will still be able to accumulate membership points through our booking platform at https://www.okibook.com and our online store at shop.okibook.com. The validity period of the points will be extended until further notice. OKiBook Club members can continue to redeem points for discount codes and use them for shopping at shop.okibook.com until 1 October, 2024.
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My Rewards
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Visit the Use Points page.
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Points Activities History
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Hyperlink copied
https://www.okibook.com/en/store/Eat-at-Ease-Hotel-Ease-Tsuen-Wan
https://www.okibook.com/en/store/Eat-at-Ease-Hotel-Ease-Tsuen-Wan
Eat @ease - Hotel Ease．Tsuen Wan | Buffet | Four-Star Hotel | Up to 50% Off on OKiBook!
Ongoing Promotions
Easter-Fun Seafood Buffet Dinner @Eat@ease - Hotel Ease．Tsuen Wan
Blissful Mother's Day Seafood Buffet Dinner @ Eat@ease - Hotel Ease．Tsuen Wan
Chill Out Semi-buffet Lunch at Eat@ease @Hotel Ease．Tsuen Wan
ABALONE．SEAFOOD．WAGYU WEEKEND BUFFET DINNER - UP TO 30% OFF @Eat@ease - Hotel Ease．Tsuen Wan
In a Nostalgic Mood ．Taste of Golden Years Semi-Buffet Dinner @Eat@ease - Hotel Ease．Tsuen Wan
OKiBook Club Dine and Shop Membership Rewards
Special Happenings @ Eat @ease - Hotel Ease．Tsuen Wan | Buffet | Four-Star Hotel | Up to 50% Off on OKiBook!
About Eat @ease - Hotel Ease．Tsuen Wan | Buffet | Four-Star Hotel | Up to 50% Off on OKiBook!
Adapting the new-fashioned industrial style interior design, Eat@ease builds the contemporary sense that gives a kind of cool tone and spacious feel. From semi-buffet lunch, dazzling a la carte menu, to innovative bespoke cocktails, we do our utmost to nourishing your dining experience. What’s more, its multi-function VIP room with capacity up to 30 persons offers you a private space for all sort of functions, catering to both your socializing and business needs.
Opening Hours
Monday to Sunday: 11:30am - 9:30pmLunch: 11:30am - 2:30pm
Dinner: 6pm - 9:30pm
Cuisine
International
Head Chef
Paddy Lam
Signature Dishes
In a Nostalgic Mood ．Taste of Golden Years Semi-Buffet Dinner:
- Pan-fried Saga A4 Wagyu Eye Steak 250g with Roasted Garlic and Himalayan Rock Salt
- Pan-fried U.S. Pork Tomahawk with Red Wine Gravy Sauce
- Broiled Sea Bass with White Wine Sauce and Onion Marmalade
- Japanese Ramen with Lobster and Isoyaki Abalone
- Pigeon with Tangerine Peel and Swiss Sauce
- Pork Cordon Bleu with Cheese in Spinach Tomato Sauce
- Seafood Spaghetti in Tomato Sauce
Abalone．Oyster．Crab Shell．Suckling Pig Weekend Buffet :
． Fresh Oyster
． Snow Crab Legs
． Seafood-on-ice (Jade Whelk, Clam, Shrimp, Blue Mussel )
． Assorted Sashimi
． Robatayaki
． Assorted Tempura（Shrimp, Squid, Eggplant, Lotus Root）
． Cold Cut & Cheese Platter
． Spicy delights: Thai Style Spicy Sour Boneless Chicken Feet Salad, Sichuan-style Cucumber,
Sichuan-style Spicy Black Fungus
． Self-service Hand Roll
． Roast Beef with Gravy
． Roast Suckling Pig
． Steamed Big Grouper
． Steamed Scallop with Garlic and Vermicelli
． Scallops and Broccoli in XO Sauce
． Angus Short Ribs with Black Pepper Sauce
． Grilled Pork Knuckle with Honey Mustard Sauce
． Spaghetti Bolognese
． Fried-Rice with Black Truffle and Fresh Shrimp
． Japanese Fried Pork Cutlet
． Desserts
- Pan-fried Saga A4 Wagyu Eye Steak 250g with Roasted Garlic and Himalayan Rock Salt
- Pan-fried U.S. Pork Tomahawk with Red Wine Gravy Sauce
- Broiled Sea Bass with White Wine Sauce and Onion Marmalade
- Japanese Ramen with Lobster and Isoyaki Abalone
- Pigeon with Tangerine Peel and Swiss Sauce
- Pork Cordon Bleu with Cheese in Spinach Tomato Sauce
- Seafood Spaghetti in Tomato Sauce
Abalone．Oyster．Crab Shell．Suckling Pig Weekend Buffet :
． Fresh Oyster
． Snow Crab Legs
． Seafood-on-ice (Jade Whelk, Clam, Shrimp, Blue Mussel )
． Assorted Sashimi
． Robatayaki
． Assorted Tempura（Shrimp, Squid, Eggplant, Lotus Root）
． Cold Cut & Cheese Platter
． Spicy delights: Thai Style Spicy Sour Boneless Chicken Feet Salad, Sichuan-style Cucumber,
Sichuan-style Spicy Black Fungus
． Self-service Hand Roll
． Roast Beef with Gravy
． Roast Suckling Pig
． Steamed Big Grouper
． Steamed Scallop with Garlic and Vermicelli
． Scallops and Broccoli in XO Sauce
． Angus Short Ribs with Black Pepper Sauce
． Grilled Pork Knuckle with Honey Mustard Sauce
． Spaghetti Bolognese
． Fried-Rice with Black Truffle and Fresh Shrimp
． Japanese Fried Pork Cutlet
． Desserts
Pricing
Semi-buffet Lunch: HK$138 - HK$258
Semi-buffet Dinner (Mon-Thu): HK$248 - HK$468
Dinner Buffet:
Adult HK$498 / Child HK$260 / Senior (Aged 65 or above) HK$398
Adult HK$538 / Child HK$378 / Senior (Aged 65 or above) HK$438 (Sat-Sun)
10% service charge applies
Prices subject to changes. Please read "Special Happenings" at the top of the page.
Semi-buffet Dinner (Mon-Thu): HK$248 - HK$468
Dinner Buffet:
Adult HK$498 / Child HK$260 / Senior (Aged 65 or above) HK$398
Adult HK$538 / Child HK$378 / Senior (Aged 65 or above) HK$438 (Sat-Sun)
10% service charge applies
Prices subject to changes. Please read "Special Happenings" at the top of the page.
Private room(s) seating capacity
20 - 30
Children
Children of all ages are welcome
Age 3 -10
Age 3 -10
Payment Accepted
Cash, Visa, Mastercard, American Express, China Union Pay, JCB, AliPay, WeChat Pay, Octopus
Foreign Currencies
No
Dress Code
Casual
Spoken Language(s)
English, Cantonese, Mandarin
Service
Wheelchair accessible,
High chairs available,
Free wifi
Best For
Family Gathering,
Friends Gathering,
Romantic Date,
Birthday Party,
Wedding,
Business Meeting,
Casual Dining,
Large Parties,
Private Functions
How to get to the restaurant?
Nearest MTR Station
Kwai Hing
MTR Exit
-
Book your table
UP TO 50% OFF FOOD.
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