Special Happenings @ Cruise - Hyatt Centric Victoria Harbour Hong Kong

FEED ME Menu:
Cruise is a place for social connections and sharable moments, menus are designed to be shared with dishes from South East & Northern Asia. If you are a big foodie who wants to try everything, no worries, our chef will make you happy. The FEED ME menu includes all the signature dishes from Cruise only at HK$420 per person, wine pairing at HK$198 per person.

Promotion Period: From now until further notice

10% service charge applies

Please refer to the "Ongoing Promotions" above for details.

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High Rollers Set Lunch: (Mon- Fri)
Select one dish from each section below. Small and large plates are served together with sweets to follow.

Small Plates:

Tomato Roti -
Sambal Belacan, Tomato, Mozzarella, Thai Basil

Prawn & Papaya -
Tiger Prawns & Green Papaya Salad, Chili, Lime, Peanut, Tomato

Kimchi Fried Rice -
Pork Belly, Bacon, Napa Kimchi, Fried Egg, Truffle Oil

Large Plates:

Spicy Sour Seafood Curry -
Barramundi, Tiger Prawn, Squid, Asem Kandis, Turmeric, Galangal, Chili, Homemade Roti

Nice Rack -
Crumbed Pork Cutlet, Mustard Relish,
Pickled Cucumber, Tokyo Slaw

Mr Angus -
Grilled Usda Beef Short Rib, Fermented Chili Paste,
Homemade Banchan

Sweets Or Coffee/Tea

Cacao & Coconut -
Glazed Coconut Ice Cream, Chocolate Ganache, Chocolate Wafer, Crème Patisserie

Japanese Cheese Cake -
A Lighter Style Cheese Cake, Market Berries, Mascarpone Cheese

Coffee Or Tea -
Espresso, Cappuccino, Latte, Americano, Mocha,
Chamomile, English Breakfast, Peppermint, Earl Grey

House Red Or White Wine (+ $48)
Sapporo, Japanese Beer (+ $28)

HK$360 per person

Subject to 10% service charge

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Lunch & Bubbles: (Sat-Sun)
So Chill Out -
Canadian Lobster, Alaskan King Crab, Diamond Clams, Hamachi, King Salmon, Tuna, Scallop, Sweet Shrimp
Selection of dipping sauces

Spicy Green Stuff - Korean Fried Broccoli, Chili Paste, Sesame, Summer Slaw
Indonesian Bro - Braised USDA Short Ribs, Potato, Shallot, Ginger, Coconut, Cinnamon
Free Range Bird - Slow Roasted Free Range Chicken, Shallot, Lemongrass, Tamarind Sauce
Side Show - Nasi Gurih, Fragrant Rice, Choy Sum, Garlic, Ginger

$490 per person (min. for 2 persons)

I'm Ready to Flow (12nn - 2:30pm)
Additional $250 per person,
Free flow of Selected Champagne, Red and White Wine, Beer, Orange Juice and Soft Drinks

*Subject to 10% service charge

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Savory Bowls Set Lunch: (Mon- Fri)

Select one dish from each section below.

Fresh Sides:

Kim’s Salad:
Glass Noodle, Shiitake, Spinach, Garlic, Onion

Sweet & Sour -
Green Mango, Tomato, Shallot, Chili, Tamarind

Tokyo Slaw -
Cabbage, Lotus Root, Green Onion, Sesame, Bonito

Bowls:

Northern Exposure -
Yellow Curry Soup, Chicken, Egg Noodles, Pickled Cabbage, Shallot, Chili Paste

Going Green -
Korean Fried Broccoli, Banchan, Fried Egg, Green Onion, Sesame & Garlic Fried Rice

Belly Bowl -
Braised Pork Belly, Marinated Egg, Chili Paste, Fermented Radish, Garlic, Steamed Rice

Sweets Or Coffee / Tea:

Black Sticky Rice -
Caramelized Banana, Coconut Soup, Custard Apple

Japanese Cheese Cake -
A Lighter Style Cheese Cake, Market Berries, Mascarpone Cheese

Coffee Or Tea -
Espresso, Cappuccino, Latte, Americano, Mocha,
Chamomile, English Breakfast, Peppermint, Earl Grey

House Red Or White Wine (+ $48)
Sapporo, Japanese Beer (+ $28)

HK$200 per person

*Subject to 10% service charge

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In response to COVID-19, our teams are implementing enhanced measures for food preparation, set-up and service, so that you and your loved ones can dine with confidence and peace of mind. These are in addition to the internationally certified standards of kitchen hygiene and food safety we already maintain.
Menu Highlights

A la carte

Appetizers

Hiramasa Kingfish HK$160
Korean Broccoli HK$100
Salt & Chili Squid HK$130

Chilled Seafood

Raw Bar – 10 Pieces Sashimi HK$420
Seafood Tower (sharing for 2-3 persons) HK$1200

Mains

Cheeky Massaman, M4 Australia (180g) HK$280
Free Range Bird (400g) HK$220
Wok-fried Seabass (600g) HK$390
Canadian Lobster (700g) HK$490

Desserts

Tropical Cruise Alaska (sharing to 2-4 persons) HK$180
Matcha Pancakes HK$90
Caramelized Japanese Cheesecake HK$90

Beverages

Wine by the glass HK$88 - $118
Champagne (glass / bottle) HK$108 (glass) / HK $988 (bottle)
Chilly Sakura Cocktail HK$108
Bottled mineral water HK$48 (500ml) / $68 (750ml)
Juice HK$58
Coffee HK$48

Others

Corkage HK$400
Cake-cutting (per person) Free
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How to get to the restaurant?

Nearest MTR Station

North Point

MTR Exit

A1

Book your table

UP TO 10% OFF FOOD

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