Limited Edition Yuzu Desserts
Duck Liver Mousses with Yuzu Jelly on Waffle
Deep-fried Shredded Potato and Shrimp, Yuzu Dip
Mushroom Abalone Vol-au-Vent
Burgundy Escargot in Bottom Mushroom
Yuzu, Avocado and Crab Meat on Deep-fried Rice Cracker
Vietnamese Rice Paper Roll with Chicken Shredded, Yuzu, Glass Noodle
Japanese Yuzu Panna Cotta
Japanese Yuzu Cheese Cake
Japanese Yuzu Mousse Cake
Japanese Yuzu Swiss Roll
English Scone with Jam and Clotted Cream
Movenpick Ice Cream
Tea WG Tea & Coffee Selection:
Jasmine Queen Tea
– Subtly sweet and floral consisting of robust jasmine flowers.
Geisha Blossom Tea
– Refreshing and rejuvenating, an elegant blend of green teas infused with hints of southern fruits.
Chamomile (Decaffeinated & Theine-Free
– Calming and soothing – these chamomile flowers boast a rich golden hue and aromas of sweet honey.
French Earl Grey
– A flavourful and fragrant black tea meticulously infused with hints of bergamot and French blue flowers.
English Breakfast Tea
– A combination of full-bodied Assam, Ceylon & Kenyan teas sourced internationally.
**Each Afternoon Tea Set will serve a glass of selected house red, white or sparkling wine.**
Date: Available at *weekday semi-buffet dinner and *weekend dinner buffet.
Weekday Semi-Buffet Dinner (Mon-Thu, except PH & Festive Days): Adult HK$468/ Child HK$368/ Senior HK$418
Weekend Dinner Buffet (Fri-Sun, PH, Eve & Festive Days): Adult HK$688 / Child HK$468/ Senior HK$568
*10% service charge applies.