"Jewels of the Sea" Shellfish Dinner Buffet at Café on M - InterContinental Grand Stanford Hong Kong
Delight your palate with a taste of the ocean at Café on M's seafood dinner buffet featuring an opulent array of extravagant food selections with Boston lobsters and clams.
Highlights
- Chilled Boston Lobster (one piece per guest will be served to the table)
- Canadian Snow Crab Legs
- Clams
- Lobster Salad with Avocado, Lemon Vinaigrette
- Live Station: Braised Lobster and E-fu noodles with Supreme Soup or Cheese Sauce
- Live Station: Linguini with White Clam Sauce
- Scrambled Egg White and Hokkaido Milk with Lobster (on rotational basis)
- Steamed Egg White and Lobster Claw with Chinese Yellow Wine (on rotational basis)
- Stir-fried Clams with Chinese Black Bean
- Poached Clams in Sake
- Spicy Yabby with Sichuan Peppercorn
- Manhattan Clam Chowder
- Tempura Deep-fried Lobster Claws
- Stir-fried Oysters with Ginger and Spring Onion
- Roasted Suckling Pig
- Home-made Indian Curry Lamb or Fish
- Creamy French Crème brûlée with Japanese Roasted Potato
- Mille Crepes Cake
- Seafood Chocolate (made with Dark Chocolate 56% from Peru and White Chocolate 34%)
Price:
Adult Buffet HK$688 / Child Buffet HK$398 (Mon - Thu)
Adult Buffet HK$738 / Child Buffet HK$458 (Fri, Sun, PH and Eve)
Adult Buffet HK$718 / Child Buffet HK$458 (Sat) (1st round: 6pm - 8pm / 2nd round: 8:30pm - 10:30pm)
10% service charge applies