Nothing beats the freshness of live seafood cooked to order! Try this new thematic dinner buffet experience available once a month only featuring a wealth of fresh seafood from around the world, served to your preference as delicious Japanese sashimi or cooked to perfection in a variety of ways. From steamed live Boston lobster to boiled live prawns, and fresh abalone teppanyaki, all seafood fans will feel like fish in water!
Inspired with the seafood market experience where fresh catch of the day is scooped out of the water tanks live and cooked to your preference, Yamm presents a new thematic seafood dinner buffet with one common ingredient – freshness.
- Steamed Live Boston Lobster
- Jet-fresh Japanese Assorted Fish Sashimi
- Japan Botan Shrimp Sashimi with Thai Chili Dressing
- Urchin Toro Sushi (Make-to-order)
- Abalone with Spring Onion and Pumpkin
- Urchin Tempura
- Baked Tiger Prawn with Escargot and Uni Paste (1 for each guest)
- Fish Maw and Fresh Assorted Seafood Udon with Spicy Soup in Stone Pot
- Steam Fresh lobster with Cheese Cream Sauce, Tomato Sauce, Garlic Oil
- Steamed Fresh Crab with Garlic Paste
- …and more
The myriad of live seafood specialities is complete with Yamm’s signature freshly shucked oysters, freshly steamed Boston lobsters on ice, crab legs and mussels on ice, pan-fried foie gras, international cheese & cold cuts, and a choice of pan-Asian hot dishes prepared at the live cooking stations.
Available once a month only on 10 Sep, 8 Oct, 12 Nov, from 6:30pm till 10:00pm
HK$798 (Adult) HK$498 (Child; 3-11 years)
All prices are subject to a 10% service charge.