Once a month dive into some of Japan’s most famous specialities at Yamm’s latest themed dinner buffet inspired with Toyosu Shijō, Tokyo’s popular seafood market! Indulge in jet-fresh seafood sashimi and sushi, a spread of umami-packed dishes, and live cooking stations serving market-style Japanese fare.
Toyosu Shijō opened on the man-made island in the Bay of Tokyo to replace the famous Tsukiji and it is one of the liveliest places in the city to catch the freshest seafood and expertly prepared fresh dishes.
Bring your family to Yamm once a month to try the freshly prepared choice of Japanese specials, from Lobster Chawanmushi to Deep-fried Hiroshima Oyster with Ink Batter and Tamagoyaki Pork cooked live in front of you.
Fresh Carving Sashimi (Tuna, Kanpachi, Amberjack, Hokkigai, Scallop, Salmon, Octopus)
Omakase Nigiri Sushi
Sea Urchin and Minced Fatty Tuna Sushi Rice with Spring Onion on Seaweed
Flamed Fresh Eel Skewer with Ginger and Soya Gravy (Yakitori)
Deep-fried Hiroshima Oyster with Ink Batter (Tempura)
Deep-fried Breaded Yamato Pork Cutlet (Tempura)
Pan-fried Abalone with Sake and Soya Sauce (Teppanyaki)
Seared Foie Gras with Balsamic on Toast (Teppanyaki)
Sous-vide Beef Prime Ribs (Carving)
Tamagoyaki Pork (Live Station)
Japanese Barbecued Pork Udon with Corn and Spring Onion (Noodles)
Penne Pasta with Sakura Shrimp, Seafood, Spring Onion and Garlic in Bonito Broth
Lobster, Chicken, Mushroom and Veggies Chawanmushi
Baked Oyster with Miso and Spring Onion
Dessert Buffet Specials:
Japanese Ginger Bread
Double Hokkaido Milk Pudding
Kokuto Black Sugar “Azuki” Red Bean Roll
Uji Matcha Green Tea Panna Cotta
The myriad of Japanese specialities is just a part of our award-winning buffet. Make sure to try Yamm’s signature freshly shucked oysters, steamed Boston lobsters, pan-fried foie gras, international cheese & cold cuts selection, homebaked loaves of bread, and a choice of pan-Asian hot dishes, complete with decadent dessert counter featuring Uji matcha green tea chocolate fountain!
Available once a month only on 26 Feb, 26 Mar, 23 Apr 2021 from 6:30pm till 10:00pm.
HK$798 (Adult buffet) / HK$498 (Child buffet; 3-11 years)
10% service charge applies