For the first time at Grand Hyatt Steakhouse, Chef de Cuisine Fernando Gojan is proud to bring some of the most outrageous pompous burgers to Hong Kong for two months only, including:
- Pompous Burger – Wagyu beef patty with truffle sauce, foie gras, aged Comté and truffle bun
- American Dream – Wagyu beef patty with butter poached lobster
Our beef patty is made with a combination of Australian wagyu brisket, short rib and chuck, to create the perfect flavour and juiciness for you.
10% service charge applies
Promotion date: from now until 29th February, 2020.