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LIS Café - L'hotel Island South

L'hotel Island South,
Podium Level 3, 55 Wong Chuk Hang Road,
Aberdeen / Repulse Bay / Stanley, Hong Kong

Special Happenings @ LIS Café - L'hotel Island South

Buy-3-Get-1-Free Dinner Buffet & Holiday Brunch Buffet:
One free buffet for every 3 full paying!
4 free buffets per table maximum.

The free buffet offer is applicable to the item with the lesser value.

Available from 1 November to 30 November, 2019

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Large parties special offer (dinner):
- 10-17 guests having buffet: A complimentary 1.5kg Tomahawk Steak will be offered
- 18 guests and above having buffet: Two complimentary 1.5kg Tomahawk Steak will be offered

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‘Dock-to-Dish’ Dinner Buffet:

From September to November, award-winning LIS Café is taking its diners on a journey through the flavours of the sea with a seafood themed dinner buffet. Diligently sourced from its next-door neighborhood, Aberdeen, the café serves fresh and nutritious seafood caught daily by local fishermen.

Every day, the Aberdeen Fish Market comes to life in the early hours of the morning, buzzing with the working rhythm of fisherman and buyers alike. L’hotels initiative to source its seafood from here stems from its passion to support the local community, lower its carbon footprint, and deliver responsible ingredients to its diners. From razor clams and mussels to whitebait and soft-shell crab, the restaurant uses the best produce available to exude enticing flavours. The jet-fresh catches are most prominently featured in a live cooking counter, which stimulates the sights and smells reminiscent of the ocean. Diners are spoilt for choice with a myriad of fresh seafood and vegetables such as Baby Razor Clams, Scallops, and Choy Sum, paired with various condiments and seasonings. Other temptations include a delicate yet crunchy Soft-shell Crab Tempura, an aromatic Indian Fish Curry, and a full-bodied Clam Straw Mushroom Vegetable Soup. The hot dishes selection features a wealth of delights such as the Stir-fried Crab with Ginger and Spring Onion, a popular flavor profile which impresses with intense and local flavours, and the Wok-fried Whitebait with Golden Garlic, which is prized for its beautiful texture and high nutritional value.

Promotional period from September 1 to November 30, 2019

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Japanese Korean Holiday Brunch:

LIS Café presents you a series of lip-smacking Japanese and Korean cuisines for this Spring season.

Highlights include Beef Short Ribs in Ginseng Soup, Okonomiyaki (Japanese Pancake with Dried Fish Flakes), Japanese Oden, Samgyupsal (Grilled Pork Belly), Spicy Fried Chicken and more.

The not-to-be-missed LIS Café’s seafood bar featuring fresh Prawns, Clams and Blue Mussels, Japanese sushi and tempura, enticing grilled station, cheese and cold cuts, and our dessert counter showcases seasonal Japanese and Korean treats including Red & Green Bean Roll, Matcha Crystal Balls and Fruit Dangos. Our 5-hour holiday brunch will definitely satisfy your craving for the Japanese and Korean authentic cuisines!

Promotion period from Apr 5 onwards, available every Saturday, Sunday and Public Holiday, from 11:30am to 4:30pm

All buffet dishes are available on rotation basis

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December Specials at LIS Café:

Lunch:
14/15 Dec: HK$308 (Adult buffet) / HK$198 (Child buffet) / HK$198 (Senior buffet)
16/17/18/19/20 Dec: HK$298 (Adult buffet) / HK$198 (Child buffet) / HK$198 (Senior buffet)
21 Dec: HK$328 (Adult buffet) / HK$218 (Child buffet) / HK$218 (Senior buffet)
22 Dec: HK$338 (Adult buffet) / HK$208 (Child buffet) / HK$208 (Senior buffet)
23 Dec: HK$388 (Adult buffet) / HK$228 (Child buffet) / HK$228 (Senior buffet)
24/25 Dec: HK$408 (Adult buffet) / HK$228 (Child buffet) / HK$228 (Senior buffet)
26 Dec: HK$398 (Adult buffet) / HK$288 (Child buffet) / HK$288 (Senior buffet)
27 Dec: HK$328 (Adult buffet) / HK$288 (Child buffet) / HK$288 (Senior buffet)
28/29 Dec: HK$298 (Adult buffet) / HK$198 (Child buffet) / HK$198 (Senior buffet)
30/31 Dec: Semi-buffet: HK$168 up
1 Jan: HK$328 (Adult buffet) / HK$208 (Child buffet) / HK$208 (Senior buffet)

14/15/28/29 Dec Holiday Brunch Time:1130am – 3:30pm
16 - 27 /30/31Dec, 1 Jan Lunch Buffet Time:12:00Noon–2:30pm

Dinner:
14/15 Dec: HK$538 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet)
16/17/18/19 Dec: HK$518 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet)
20/21 Dec: HK$538 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet)
22 Dec: HK$568 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet)
23 Dec: HK$538 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet)
24/25 Dec
(1st round: 5:30pm – 8pm): HK$638 (Adult buffet) / HK$398 (Child buffet) / HK$398 (Senior buffet)
(2nd round: 8:30pm – 11pm): HK$638 (Adult buffet) / HK$398 (Child buffet) / HK$398 (Senior buffet)
26 Dec: HK$588 (Adult buffet) / HK$298 (Child buffet) / HK$298 (Senior buffet)
27/28/29/30 Dec & 1 Jan: HK$458 (Adult buffet) / HK$258 (Child buffet) / HK$258 (Senior buffet)
31 Dec: HK$598 (Adult buffet) / HK$398 (Child buffet) / HK$398 (Senior buffet)
1 Jan: HK$458 (Adult buffet) / HK$258 (Child buffet) / HK$258 (Senior buffet)
 
24/25/26 Dec, 1 Jan (lunch), 24/25/26/31 Dec, 1 Jan (dinner): full pre-payment (non-refundable) required in order to confirm booking. 15% early bird discount for Lunch buffet, 20% early bird discount for Dinner buffet when Full payment before 11 Dec.
 The restaurant will contact guests for collecting the payment.

10% service charge applies

Opening Hours

Monday - Sunday / Public Holiday: 6:30am - 12midnight

Buffet:
Breakfast: 6:30am - 10:30am
Semi-buffet Lunch: 12noon - 2:30pm (Mon-Fri)
Holiday Brunch: 11:30am - 3:30pm (Sat-Sun, Eve of PH & PH)
Dinner: 6:30pm - 9:30pm

About LIS Café - L'hotel Island South

LIS Café is famous for its scrumptious fresh seafood choices. Our menu is extremely diversified, serving dishes containing less oil, less sugar and less salt as well as gluten-free, halal, sustainable seafood and vegetarian options. Apart from semi-buffet lunch and buffet dinner, LIS Café also specializes in brunches and an authentic noodle menu.

Latest Promotions @ LIS Café - L'hotel Island South
Cuisine

Buffet

Head Chef

Sang Tsoi

Signature Dishes

Bouillabaisse
Hainan Chicken Rice
Serradura

Pricing

Breakfast:
A la carte average spending: HK$88
Buffet: HK$128

Lunch​ (Mon-Fri)​:
A la carte average spending: HK$​250​
​Semi-buffet: HK$​148up​

​Holiday Brunch (Sat-Sun​, Eve of PH​ & PH):​
​Adult buffet:​ HK$288
Child buffet: HK$​18​8
Senior buffet (65+): HK$​188​

Dinner:
A la carte average spending: HK$​300​
Adult buffet: HK$​43​8 (​Mon​-Thu) / HK$​45​8 (Fri-S​un​, Eve of PH & PH)
Child buffet: HK$2​3​8 (​Mon​-Thu) / HK$​25​8 (Fri-​Sun​, Eve of PH & PH)
Senior buffet (65+): HK$​238​ (​Mon​-Thu) / HK$​258​ (Fri-S​un​, Eve of PH & PH)

10% service charge applies
Prices subject to changes. Please read "Special Happenings" at the top of the page.

Happy hour

40% off on all standard drinks, everyday, from 4pm to 7pm

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Brunch, Large Parties, Private Functions

Setting

City View

Private room(s) seating capacity

2 -28

Children

Children of all ages are welcome
Buffet:
Children aged 0-2 eat for free
3-11 years old: child price
12 years old and above: adult price

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted

No

Service

Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code

Casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Wong Chuk Hang

MTR Exit

B

Buffet

Canadian Snow Crab Legs
Made-to-order BBQ Station
Sashimi
Häagen-Dazs Ice-cream
Chocolate Fountain

A la carte

Appetizers

Bouillabaisse HK$148
Fresh Mango, Pomelo, Iceland Prawns Salad HK$138
Smoked Scottish Salmon, Rocket Salad HK$138

Mains

Grilled Chicken, Coconut & Samba Sauce HK$258
Grilled Sea Salt Mangalica Pork, Mango Pommery Mustard Sauce HK$238
Hainan Chicken Rice HK$218

Desserts

Souffle HK$88
Iced Lychee Bavarois, Chocolate Flakes, Berries HK$78
Serradura HK$78

Beverages

Wine by the glass HK$88
House Champagne (Glass / Bottle) HK$138 / HK$750
Bottled beer HK$88
Draft Beer HK$88
1/2 bottle mineral water HK$68
Juice HK$58
Black coffee HK$48

Others

Corkage HK$200
Cake-cutting HK$200
  • 10% service charge
Book your table Up to 22% off food
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