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Yamm - The Mira Hong Kong

The Mira Hong Kong Hotel,
118 Nathan Road,
Tsim Sha Tsui, Hong Kong

Special Happenings @ Yamm - The Mira Hong Kong

Oyster and Crab Buffet:

Whether you’re a fan of crustaceans or simply can’t get enough of oysters, this dinner buffet is something to put on your foodie must-try list. Among our hearty recommendations are the freshly baked Japanese oysters under gold-brown blankets of Japanese mayo sauce.

Oyster & Crab Buffet Highlights:
• Freshly Shucked Oysters
• Freshly Steamed Boston Lobsters on Ice
• Steamed Brown Crab and Snow Crab Legs on Ice
• Baked Sakura Shrimp and Rice Ball with Crab Roe
• Crab Porridge with Conpoy and Bean-curd Sheet
• Wok-fried Crab with Black Pepper, Onion and Butter
• Steamed Crab with Udon, Garlic and Oyster Sauce
• Pan-fried Oyster Cake with Egg and XO Sauce

Promotion period: 1 Jan - 28 Feb (Except 24-28 Jan & 13-14 Feb)

Discover Fresh Lunch Buffet Themes Rotating Weekly:

Seafood & Fresh Oysters (29 – 31 Jan 2020):
- Freshly Shucked Oysters
- Mediterranean style Baked Whole Sea Bass
- Baked Scallop and Seafood with Cream Sauce
- Seafood Laksa
- Wok – fried Seafood with seasonal vegetables
- Sea Salt Chocolate Crunchy

Singaporean & Taiwanese Staples (17-21 Feb 2020):
- Freshly Shucked Oysters
- Taiwanese Beef Noodle
- Singaporean Fried Crab with Black Pepper
- Pork floss and Preserved Egg with Bean-curd
- Pan-fried Fresh Oyster Cake with Egg & Gravy
- Wok-fried Smoked Duck and Kale with Sa Cha Sauce
- Pandan Chiffon Cake

Oishi Japanese (20 – 24 Jan 2020):
- Sashimi Platter: Salmon, Scallop & Tuna
- Stir-Fried Clam in Sake Wine
- Roasted Lobster with Miso Sauce
- Sea Salt Roasted Salmon Head
- Tempura Station: Eggplant, Pumpkin, Sweet Potato, Bell Pepper & Prawn
- Sukiyaki (Japanese Hot Pot with Sliced Beef)
- Kokuto Sugar Red Bean Roll

Viet & Thai Hawker Delights (13 – 17 Jan 2020 ):
- Vietnamese Octopus and Papaya Salad
- “Thai Style” Lobster, Coconut, Lemongrass and Ginger Soup
- Stir-Fried Prawn and Eggplant with Thai Chili Paste
- Thai Chicken Rice
- Crab Meat and Avocado Rice Paper Rolls
- Vietnamese Pho – Beef Noodles
- Banana Coconut Sago

Toyosu Market Dinner Buffet:

Chef’s Recommendations:
- Fresh Carving Sashimi (Tuna, Kanpachi, Amberjack, Hokkigai, Scallop, Salmon, Octopus)
- Omakase Nigiri Sushi
- Sea Urchin and Minced Fatty Tuna Sushi Rice with Spring Onion on Seaweed
- Flamed Fresh Eel Skewer with Ginger and Soya Gravy (Yakitori)
- Deep-fried Hiroshima Oyster with Ink Batter (Tempura)
- Deep-fried Breaded Yamato Pork Cutlet (Tempura)
- Pan-fried Abalone with Sake and Soya Sauce (Teppanyaki)
- Seared Foie Gras with Balsamic on Toast (Teppanyaki)
- Sous-vide Beef Prime Ribs (Carving)
- Tamagoyaki Pork (Live Station)
- Japanese Barbecued Pork Udon with Corn and Spring Onion (Noodles)
- Penne Pasta with Sakura Shrimp, Seafood, Spring Onion and Garlic in Bonito Broth
- Lobster, Chicken, Mushroom and Veggies Chawanmushi
- Baked Oyster with Miso and Spring Onion

Dessert Buffet Specials:
- Japanese Ginger Bread
- Double Hokkaido Milk Pudding
- Kokuto Black Sugar “Azuki” Red Bean Roll
- Uji Matcha Green Tea Panna Cotta
- Ume Jelly

HK$798 (Adult buffet) / HK$498 (Child buffet; 3-11 years)
10% service charge applies

Promotion Period: 13 Feb, 20 Mar, 24 Apr, 2020

Hokkaido Theme Dinner Buffet:

Once a month dive into some of Japan’s most famous specialities at Yamm’s popular themed dinner buffet featuring regional delights of Arctic-cool Hokkaido with its glorious seafood in the spotlight!
10 January, 21 February: HK$798 (Adult) HK$498 (Child; 3-11 years)

Fresh Catch! New Seafood-themed Dinner Buffet:

Nothing beats the freshness of live seafood cooked to order! Try this new thematic dinner buffet experience available once a month only featuring a wealth of fresh seafood from around the world, served to your preference as delicious Japanese sashimi or cooked to perfection in a variety of ways. From steamed live Boston lobster to boiled live prawns, grilled crabs and scallops, and fresh abalone teppanyaki, all seafood fans will feel like fish in water!

Available once a month only on 17th Jan , 7th Feb , 6th Mar, 10th Apr 2020 till 10:00pm.

HK$798 (Adult) HK$498 (Child; 3-11 years)

Celebrate Birthday with Us!

Celebrate at Yamm with a decadent dinner and enjoy a complimentary glass of sparkling wine for you and unlimited number of friends plus a birthday cake and other favours within the week of your anniversary!
- Offer valid Monday till Sunday including Public Holidays for dinner only.
– Advance booking is required and offer is subject to availability.
– Offer can be used in conjunction with other credit card offers, discounts and privileges.

Lunch Buffet Buy 3 get 1 free:

Mon-Fri (except for public holiday eves, public holidays and special days)
This offer cannot be made in conjunction with any other promotional offers.
Limited seats available. Hurry up to book your seat!

Opening Hours

Monday - Sunday / Public Holiday: 6am - 12midnight

Breakfast: 6:30am - 10am
Lunch: 12noon - 2:30pm (Mon-Sat/Public Holiday)
Brunch: 11:30am -2:45pm (Sun)
Afternoon-tea: 3:30pm - 5:45pm
Dinner: 6:30pm - 10pm

About Yamm - The Mira Hong Kong

Yamm showcases an international buffet and à la carte menu, served throughout the day. The abundant breakfast, lunch, tea and dinner buffets offer Japanese,Southeast Asian and Western dishes, as well as delectable, handcrafted desserts.
A mouthwatering selection of jet-fresh seafood with signature fresh Boston Lobster and fresh plump oysters is a testament to quality. From sushi and sashimi, to teppanyaki foie gras, Parma ham and rich assortment of cheese, it’s your right to choose.

Based on the concept of social buffet dining, Yamm’s live cooking stations turn dining experience into an innovative, exciting and fresh spectacle, serving a la minute specialties and global bistro favourites.
The combination of stimulating, sophisticated interiors, dramatic lighting and simple, delicious food, drinks, juices and specialty teas is enhanced by ambient music and an intimate yet spacious setting.

Having earned a series of awards as one of the city’s buffet hotspots, Yamm stands for four memorable letters where family gatherings and dining with friends are an all-day affair!

Latest Promotions @ Yamm - The Mira Hong Kong


Head Chef

Tat Wong

Signature Dishes

Lobster Bisque
Surf and Turf


A la carte average spending: HK$200
Adult buffet: HK$248
Child buffet: HK$148

A la carte average spending: HK$230
Adult buffet: HK$328 (Mon-Fri & Eve of PH) / HK$368 (Sat & PH) / HK$458 (Sun)
Child buffet: HK$198 (Mon-Fri & Eve of PH) / HK$248 (Sat & PH) / HK$288 (Sun)
29-31 January 2020: Seafood and fresh oyster: HK$348 (Adult buffet) / HK$198 (Child buffet)

A la carte average spending: HK$120
Set for 1: HK$238 (Mon-Fri)
Set for 2: HK$428 (Mon-Fri)
Adult buffet: HK$288 (Sat-Sun & PH)
Child buffet: HK$188 (Sat-Sun & PH)

A la carte average spending: HK$525
Adult buffet: HK$6​8​8 (Mon-Thu) / HK$7​2​8 (Fri-Sun, Eve of PH & PH)
Child buffet: HK$398 (Mon-Thu) / HK$428 (Fri-Sun, Eve of PH & PH)

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Wedding, Business Meeting, Casual Dining, Brunch, Large Parties, Private Functions

Private room(s) seating capacity

8 -16


Children of all ages are welcome
Children aged 0-2 eat for free
3-11 years old: child price
12 years old and above: adult price

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted



Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code

Smart casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Tsim Sha Tsui

MTR Exit



Fresh Lobster on Ice
Fresh Oysters
Foie Gras
Lamb Chops
Matcha Desserts

A La Carte


Cream of Tomato HK$88
Lobster Bisque HK$98
Yamm Caesar Salad HK$155


Surf and Turf HK$350
Norway Salmon Fillet HK$260
Grilled New Zeland Lamb Chops HK$290


Mira-Misu HK$88
"I Should Coco" HK$46
Hagen Dasz Ice-Cream HK$68


Wine by the Glass HK$95 - HK$180
House Champagne (Glass / Bottle) HK$175 / HK$895
Bottled Beer HK$70
Draft Beer HK$80 - HK$90
1/2 Bottle Mineral Water HK$55
Juice HK$60
Black Coffee HK$45


Corkage HK$350
Cake-Cutting HK220
  • 10% Service Charge Applies
Book your table Up to 20% off food
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