Si Simply Italian Restaurant

Shop G03, G/F, D2 Place TWO,
15 Cheung Shun Street,
Lai Chi Kok

Special Happenings @ Si Simply Italian Restaurant

Special Menu - White Truffle

White Truffle with Beef carpaccio $298
Italian marinated beef sliced, arugula & parmesan flake, extra olive oil

White Truffle with Hokkaido scallop $318
Pan seared with cauliflower puree, sakura mix salad

White truffle cod fish chowder $288
cooked with Italian salted cod fish, fish broth veloute

White Truffle with Tagliolini / Risotto / Tortellini porcini mushroom $338
Cooked with vegetable broth, butter & parmesan cheese

White truffle with Halibut fillet $478
Poached in fish stock, with celeriac root puree & baby vegetable saute

White truffle with AUS Beef tenerlion $478
Pan roasted, with mash potato & baby vegetable saute, Wild mushroom sauce

Add White Truffle $88/g

10% service charge

Available 1-30 Nov (Mon-Fri Dinner, Sat-Sun Lunch & Dinner)


December 2017 Specials at Si Simply:

24/25 Dec: HK$468 (1 person) / HK$888 (2 persons) Xmas set dinner in replacement of regular set. No a la carte
26 Dec: HK$468 (1 person) / HK$888 (2 persons) Xmas set dinner
31 Dec: HK$388 (1 person) / HK$688 (2 persons) Xmas set dinner in replacement of regular set. No a la carte

24/25/26/31 Dec Dinner: 10% discount for OKiBook members

Opening Hours

Monday - Sunday / Public Holiday: 12noon - 11pm

About Si Simply Italian Restaurant

Si Simply Italian Restaurant with a refreshing concept is easily distinguishable from other Italian restaurants in Hong Kong. Born and raised in Italy are restaurant owner, Paolo Sala and executive chef, Massimo Santovito. Upholding the principle of “Simply Italian”, they are determined to bring the real Italian flavors with high-quality ingredients to Hong Kong unpretentiously. Unlike the luxurious fine dining, Si introduces Hong Kong customers to a modest Italian casual dining experience with rare imported ingredients that capture the authentic taste of Italy.

Latest Promotions @ Si Simply Italian Restaurant


Head Chef

Massimo Santovito

Signature Dishes

Italian Octopus Tentacle with Chickpea Cream & Thyme Sauce
Risotto with Veal Bone Marrow & Saffron
Hazelnut Semifreddo with Fresh Fruit


A la carte average spending: HK$180 (Sat-Sun / PH)
3-course set: HK$148 - HK$228

Set: HK$88 - HK$118

A la carte average spending: HK$350
Set menu for 4: HK$788 (Sat-Sun / PH)

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Happy hour

Free selected canapes upon purchase of any alcoholic drinks, everyday, from 5:30pm to 7:30pm

Best for

Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Large Parties


City View


Children of all ages are welcome

Credit cards accepted

Visa, Mastercard, American Express, JCB

Foreign currencies accepted



Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code


Spoken language(s)​

Cantonese, Mandarin, English

How to get to the restaurant?

Nearest MTR Station

Lai Chi Kok

MTR Exit


A la carte


Italian Octopus Tentacle with Chickpea Cream & Thyme Sauce HK$148
Vitello Tonnato: Cold Sliced Veal Fillet with Tuna, Capers & Mayonnaise Sauce HK$118
Italian Eggplant Parmigiana with Tomato Sauce, Mozzarella and Fresh Basil HK$88


Risotto with Veal Bone Marrow & Saffron HK$178
Homemade Toasted Wheat Flour Spaghetti with Razor Clam & Baby Octopus HK$208
Oven Baked Italian Sea Bass Served with Cherry Tomato & Black Olive Sauce HK$268


Hazelnut Semifreddo with Fresh Fruit HK$98
Tiramisu, Made on Order HK$88
Rum Baba’ Cake with Pastry Cream & Sour Cherry HK$88


Wine by the glass HK$58 - HK$95
House Prosecco (glass / bottle) HK$58 / HK$328
Draft beer HK$45 - HK$75
Bottled beer HK$55-78
Mineral water HK$32
Juice HK$45
Black coffee HK$20


Corkage HK$200
Cake-cutting HK$100
  • 10% service charge
Book your table Up to 10% off food
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