Si Simply Italian Restaurant

Shop G03, G/F, D2 Place TWO,
15 Cheung Shun Street,
Lai Chi Kok

Opening Hours

Monday - Sunday / Public Holiday: 12noon - 11pm

About Si Simply Italian Restaurant

Si Simply Italian Restaurant with a refreshing concept is easily distinguishable from other Italian restaurants in Hong Kong. Born and raised in Italy are restaurant owner, Paolo Sala and executive chef, Massimo Santovito. Upholding the principle of “Simply Italian”, they are determined to bring the real Italian flavors with high-quality ingredients to Hong Kong unpretentiously. Unlike the luxurious fine dining, Si introduces Hong Kong customers to a modest Italian casual dining experience with rare imported ingredients that capture the authentic taste of Italy.

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Cuisine

Italian

Head Chef

Massimo Santovito

Signature Dishes

Italian Octopus Tentacle with Chickpea Cream & Thyme Sauce
Risotto with Veal Bone Marrow & Saffron
Hazelnut Semifreddo with Fresh Fruit

Pricing

Lunch:
A la carte average spending: HK$180 (Sat-Sun / PH)
3-course set: HK$148 - HK$228

Afternoon:
Set: HK$88 - HK$118

Dinner:
A la carte average spending: HK$350
Set menu for 4: HK$788 (Sat-Sun / PH)

10% service charge applies
Prices subject to changes. ​Please r​ead "Special Happenings" at the top of the page.

Happy hour

Free selected canapes upon purchase of any alcoholic drinks, everyday, from 5:30pm to 7:30pm

Best for

Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Large Parties

Setting

City View

Children

Children of all ages are welcome

Credit cards accepted

Visa, Mastercard, American Express, JCB

Foreign currencies accepted

No

Service

Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code

Casual

Spoken language(s)​

Cantonese, Mandarin, English

How to get to the restaurant?

Nearest MTR Station

Lai Chi Kok

MTR Exit

D

A la carte

Appetizers

Italian Octopus Tentacle with Chickpea Cream & Thyme Sauce HK$148
Vitello Tonnato: Cold Sliced Veal Fillet with Tuna, Capers & Mayonnaise Sauce HK$118
Italian Eggplant Parmigiana with Tomato Sauce, Mozzarella and Fresh Basil HK$88

Mains

Risotto with Veal Bone Marrow & Saffron HK$178
Homemade Toasted Wheat Flour Spaghetti with Razor Clam & Baby Octopus HK$208
Oven Baked Italian Sea Bass Served with Cherry Tomato & Black Olive Sauce HK$268

Desserts

Hazelnut Semifreddo with Fresh Fruit HK$98
Tiramisu, Made on Order HK$88
Rum Baba’ Cake with Pastry Cream & Sour Cherry HK$88

Beverages

Wine by the glass HK$58 - HK$95
House Prosecco (glass / bottle) HK$58 / HK$328
Draft beer HK$45 - HK$75
Bottled beer HK$55-78
Mineral water HK$32
Juice HK$45
Black coffee HK$20

Others

Corkage HK$200
Cake-cutting HK$100
  • 10% service charge
Book your table Up to 10% off food
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