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Dragon Inn - Regal Airport Hotel

G/F, Regal Airport Hotel,
9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok,
Lantau, Hong Kong

Special Happenings @ Dragon Inn - Regal Airport Hotel

Dragon Inn is currently closed for renovation

Opening Hours

Wednesday - Sunday / Public Holiday: 12pm -3pm / 6pm - 11pm

About Dragon Inn - Regal Airport Hotel

Dragon Inn serves a delightful selection of Shanghai, Yangzhou and Huai Yang dishes in a charming and quaint atmosphere, reminiscent of old Shanghai with traditional décor of lanterns, Chinese style brown wood furniture and art displays.

The culinary style of Huai Yang is one of the prevailing pillars of China’s great four distinctive cuisines, with braising, simmering, coddling, and steaming require patience and delicate preparation. Huai Yang’s flavor carries a hint of sugary taste that enhances its color and aroma; the brighter and more colorful the dish, the stronger its flavor, and vice versa.

Latest Promotions @ Dragon Inn - Regal Airport Hotel


Head Chef

Yao Li

Signature Dishes

Steamed Pork Dumplings
Camphor Tea Smoked Duck
Glutinous Rice Dumplings with Osmanthus in Wine Syrup


A la carte average spending: HK$200
Set for2: HK$360

A la carte average spending: HK$300
Set for 2: HK$298 - HK$398
Set for 4: HK$1,088 - HK$1,688

10% service charge applies

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Large Parties, Private Functions


Children of all ages are welcome

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted



Valet parking available, Wheelchair accessible, High chairs available, Free wifi

Dress code

Smart casual

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station


A La Carte


Duck Egg, Quail Egg with Fish Roe HK$58
Steamed Pork Dumplings HK$68
Pork Terrine HK$108


Stir-fried River Shrimps with Tea Leaves HK$228
Camphor Tea Smoked Duck HK$248
Deep-fried Yellow Croaker with Sweet and Sour Sauce HK$298


Deep-fried Egg White Filled with Mashed Red Bean and Banana HK$48
Sesame Dumplings Coated with Ground Soy Bean HK$38
Glutinous Rice Dumplings with Osmanthus in Wine Syrup HK$38


Wine by the Glass HK$78 - HK108
House Champagne (Glass / Bottle) HK$168 / HK$688
Bottled Beer HK$58
1/2 Bottle Mineral Water HK$58
Juice HK$58
Tea charge (per person) HK$18
Black Coffee HK$58


Corkage HK$200
  • 10% Service Charge Applies
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