Cucina - Marco Polo Hong Kong

Marco Polo Hongkong Hotel,
6/F, 3 Canton Road,
Tsim Sha Tsui

Special Happenings @ Cucina - Marco Polo Hong Kong

Valentine's Day and Chinese New Year 2018 at Cucina:

Dinner:
14 Feb: HK$1,988+10% Valentine’s Day set for 2 persons, inclusive of 2 glasses of Bellavizio Bordeaux Rosé Wine 2015. No other menu available.
Full pre-payment (non-refundable) required in order to confirm booking. 15% early bird discount when deposit paid before 8 Feb. The restaurant will contact the guests to collect the payment.

Seared Hokkaido scallop and duck liver, avocado salsa, mango, yuzu caviar
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Perrier jouet and rose sorbet
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Porcini mushrooms ravioli, Boston lobster, asparagus, truffle
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Fillet of salmon, dehydrated beetroot and apple, green pea pure’, monk's beard Or
Baked US prime beef sirloin, carrot and ginger puree, banyuls sauce
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Chocolate mousse with rose and lychee jelly


17 Feb: HK$1,088+10% Fireworks set, inclusive of 1 glass of Prosecco. No other menu available.
Full pre-payment (non-refundable) required in order to confirm booking. 15% early bird discount when deposit paid before 11 Feb. The restaurant will contact the guests to collect the payment.

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Earthy Flavours of Italy:
From now until 5 March, Cucina’s Italian Chef Andrea Delzanno will present six Italian specialties showcasing a variety of the finest flavours of the earth, including game, poultry, truffles and mushrooms, against the magnificent backdrop of Victoria Harbour.

Highlights:
- Italian Beef Tartare with Organic Egg Yolk Sauce and Shaved Black Truffle (HK$298)
- Homemade Fettuccine with Guinea Fowl Ragout and Shaved Black Truffle (HK$498)
- Selection of Grilled Meats ($1,288)
- Spaghetti with Wagyu Beef Meatballs, Stewed Onions and Tomato Sauce (HK$328)
- Slow-cooked Beef Short Ribs with Mushrooms Risotto and Plum Sauce (HK$428)
- Roasted Whole Pigeon with Seared Duck Liver, Shallots Confit and Saba Sauce ($458)

Cucina’s Earthy Flavours of Italy menu is available during lunch and dinner from now until 5 March.


Opening Hours

Monday - Sunday / Public Holiday: 12 noon - 1am

About Cucina - Marco Polo Hong Kong

Showcasing truly authentic Italian cuisine, Cucina offers a contemporary lifestyle venue for an exquisite culinary experience against a backdrop of the spectacular Victoria Harbour. The interactive dining, bar and cocktail areas and the outdoor seating provide you different options for private parties and special occasions.

Indulge in the most extraordinary culinary experience at Cucina! Watch our chefs exquisitely prepare every Italian dish from behind the show kitchen. Lose yourself in a menu of Old and New World wines and out-of-this-world cocktails. Succumb to the temptation of sumptuous desserts!

Latest Promotions @ Cucina - Marco Polo Hong Kong
Cuisine

Italian

Head Chef

Andrea Delzanno

Signature Dishes

Burrata Cheese with 24-month Parma Ham
Linguine with Sicilian Red Prawns, Shell Reduction Sauce and Fresh Cherry Tomatoes
Modern Light Tiramisu

Pricing

Lunch:
A la carte average spending: HK$640
Appetizers buffet + Desserts buffet: HK$268 (Mon-Fri)
Appetizers buffet + Main course + Desserts buffet: HK$288 - HK$328 (Mon-Fri)
Adult Appetizers buffet + Main course + Desserts buffet: HK$628 (Sat-Sun, P​H​)
Child Appetizers buffet + Main course + Desserts buffet: HK$278 (Sat-Sun, PH​)

Afternoon:
Set for 2: HK$568

Dinner:
A la carte average spending: HK$880
Set: HK$788

10% service charge applies

Happy hour

Aperitivo: HK$268+10% all-you-can-drink selected cocktails, wines, liquors, spirits, beer (5:30pm-8pm, Mon-Fri, except PH)

Best for

Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Wedding, Business Meeting, Casual Dining, Fine Dining, Brunch

Setting

City View, Sea View, Mountain View, Garden, Al Fresco

Children

Children of all ages are welcome

Buffet:
Children aged 0-2 eat for free
3-11 years old: child price
12 years old and above: adult price

Credit cards accepted

Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted

No

Service

Wheelchair accessible, High chairs available, Free wifi

Dress code

Smart casual (no flip-flops)

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Tsim Sha Tsui

MTR Exit

A

Buffet

Lobster
Alaskan Crab
Scallops
Sea Whelks
Italian Hams
Fresh Garden Vegs

A la carte

Appetizers

Creamy Burrata Cheese with Fresh Tomatoes, Basil Salad and Parma Ham (24 month) HK$268
"Grilled Sicilian Octopus and Seared Hokkaido Scallops on Lemon-infused Potatoes, Black Olives, Pesto and Tomatoes HK$288
Lobster Bisque with Crème Fraiche and Braised Shallot HK$208

Mains

Linguine with Sicilian Red Prawns on its own Sauce Reduced, and Fresh Cherry Tomatoes HK$368
"Slow-cooked Wagyu Beef Cheek on Pumpkin Purée, Porcini Mushrooms and Barolo Red Wine Sauce HK$428
Seafood Casserole HK$488

Desserts 甜品

Tiramisu HK$108
Napoleon HK$98
Chocolate Sphere with Vanilla Ice-Cream HK$108

Beverages

Wine by the glass HK$88 - HK$118
Bottled beer HK$80
Draft beer HK$80
1/2 Bottle mineral water HK$50
Juice HK$65
Black coffee HK$65

Others

Corkage HK$350
Cake-cutting HK200
  • 10% service charge
Book your table Up to 20% off food
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