Cucina - Marco Polo Hongkong Hotel

Marco Polo Hongkong Hotel,
6/F, 3 Canton Road,
Tsim Sha Tsui

Special Happenings @ Cucina - Marco Polo Hongkong Hotel

Handmade Pasta Extravaganza:

From now until 4 November, enjoy a fabulous al dente experience with Cucina’s fresh handmade pasta menu by Italian Chef de Cuisine Andrea Delzanno against the magnificent backdrop of Victoria Harbour. Hailing from Piedmont in Italy, Chef Andrea is passionate about pasta, and presents both traditional and new gourmet pasta trends on his delicious menu.

Six different handmade delicacies are available, including Ravioli, Fettuccine, Cannelloni and Gnocchi. All are crafted with imported Italian eggs and Italian Type 00 semolina flour, giving the pasta a distinctive flavour and smooth texture.

- Ravioli fillet with shrimps and leeks, bisque, vanilla cherry tomatoes
 
HK$328
- Ondine pasta, boston lobster, clams and fava beans HK$428

- 
Fettuccine , tuscan sausage, wild mushrooms, black truffle HK$388
- 
Baked cannelloni filled with meat & spinach, tomato , parmesan cheese HK$338
- Strozzapreti , stewed lamb, pecorino cheese, tarragon HK$328
- Pumpkin gnocchi, gorgonzola cheese, speck ham, walnuts HK$318

Opening Hours

Monday - Sunday / Public Holiday: 12 noon - 1am

About Cucina - Marco Polo Hongkong Hotel

Showcasing truly authentic Italian cuisine, Cucina offers a contemporary lifestyle venue for an exquisite culinary experience against a backdrop of the spectacular Victoria Harbour. The interactive dining, bar and cocktail areas and the outdoor seating provide you different options for private parties and special occasions.

Indulge in the most extraordinary culinary experience at Cucina! Watch our chefs exquisitely prepare every Italian dish from behind the show kitchen. Lose yourself in a menu of Old and New World wines and out-of-this-world cocktails. Succumb to the temptation of sumptuous desserts!

Latest Promotions @ Cucina - Marco Polo Hongkong Hotel
Cuisine

Italian

Head Chef

Andrea Delzanno

Signature Dishes

Burrata Cheese with 24-month Parma Ham
Linguine with Sicilian Red Prawns, Shell Reduction Sauce and Fresh Cherry Tomatoes
Modern Light Tiramisu

Pricing

Lunch:
A la carte average spending: HK$640
Appetizers buffet + Desserts buffet: HK$268 (Mon-Fri)
Appetizers buffet + Main course + Desserts buffet: HK$288 - HK$328 (Mon-Fri)
Adult Appetizers buffet + Main course + Desserts buffet: HK$448 (Sat-Sun, P​H​)
Child Appetizers buffet + Main course + Desserts buffet: HK$248 (Sat-Sun, PH​)

Afternoon:
Set for 2: HK$568

Dinner:
A la carte average spending: HK$880
Set: HK$788

10% service charge applies

Happy hour

Aperitivo: HK$268+10% all-you-can-drink selected cocktails, wines, liquors, spirits, beer (5:30pm-8pm, Mon-Fri, except PH)

Best for

Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Wedding, Business Meeting, Casual Dining, Fine Dining, Brunch

Setting

City View, Sea View, Mountain View, Garden, Al Fresco

Children

Children of all ages are welcome

Buffet:
Children aged 0-2 eat for free
3-11 years old: child price
12 years old and above: adult price

Payment accepted

Cash, Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted

No

Service

Wheelchair accessible, High chairs available, Free wifi

Dress code

Smart casual (no flip-flops)

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Tsim Sha Tsui

MTR Exit

A

Buffet

Lobster
Alaskan Crab
Scallops
Sea Whelks
Italian Hams
Fresh Garden Vegs

A la carte

Appetizers

Creamy Burrata Cheese with Fresh Tomatoes, Basil Salad and Parma Ham (24 month) HK$268
"Grilled Sicilian Octopus and Seared Hokkaido Scallops on Lemon-infused Potatoes, Black Olives, Pesto and Tomatoes HK$288
Lobster Bisque with Crème Fraiche and Braised Shallot HK$208

Mains

Linguine with Sicilian Red Prawns on its own Sauce Reduced, and Fresh Cherry Tomatoes HK$368
"Slow-cooked Wagyu Beef Cheek on Pumpkin Purée, Porcini Mushrooms and Barolo Red Wine Sauce HK$428
Seafood Casserole HK$488

Desserts 甜品

Tiramisu HK$108
Napoleon HK$98
Chocolate Sphere with Vanilla Ice-Cream HK$108

Beverages

Wine by the glass HK$88 - HK$118
Bottled beer HK$80
Draft beer HK$80
1/2 Bottle mineral water HK$50
Juice HK$65
Black coffee HK$65

Others

Corkage HK$350
Cake-cutting HK200
  • 10% service charge
Book your table Up to 20% off food
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