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Cruise - Hyatt Centric Victoria Harbour Hong Kong

Hyatt Centric Victoria Harbour Hong Kong, 23/F, West Tower,
1 North Point Estate Lane,
Fortress Hill / North Point, Hong Kong

Opening Hours

Monday – Thursday: 12noon – 1am
Friday & Saturday: 12noon – 2am
Sunday / Public Holiday: 11:30am – 1am

About Cruise - Hyatt Centric Victoria Harbour Hong Kong

Inspired by the cruise ships channelling through Hong Kong to the ports of call of South-East and North-East Asia, Cruise restaurant is a destination and a voyage where guests enjoy authentic, delicious cuisine, sharing plates and beverages with stunning views of Victoria Harbour.

Those who prefer indoor comfort may enjoy a pre-dinner drink at the bar, which is the central focal point of Cruise, before sitting down at one of the window-side tables for a gourmet dinner overlooking Hong Kong and Kowloon.

For an alfresco experience, enjoy drinks and dinner on the outdoor terrace while soaking up Hong Kong’s unique vistas.

Cuisine

Southeast Asian

Head Chef

Chiu Wing Luen Danny

Signature Dishes

Chicken satay
Pepes Ikan
Tropical cruise Alaska

Pricing

Lunch:
A la carte average spending: HK$180
3-course set: HK$178

Afternoon-tea:
Set for 2: HK$388

Dinner:
A la carte average spending: HK$220

10% service charge applies Prices subject to changes. Please read "Special Happenings" at the top of the page

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Wedding, Business Meeting, Large Parties, Private Functions

Setting

City View, Sea View, Mountain View, Garden, Al Fresco

Private room(s) seating capacity

2 -11

Children

Children of all ages are welcome

Payment accepted

Cash, Visa, Master, AE, JCB, Union Pay, AliPay, WeChat Pay

Foreign currencies accepted

For credit cards only

Service

Valet parking available, Wheelchair accessible, High chairs available

Dress code

Smart Casual (no slippers, no sleeveless t-shirt, no shorts)

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

North Point

MTR Exit

A1

A la carte

Appetizers

Assorted Sashimi HK$210
Coi Cuon HK$90
Chicken Satay HK$110

Mains

Lobster Red Curry HK$220
Galbi HK$180
Pepes Ikan HK$160

Desserts

Tropical Cruise Alaska HK$160
Ginger Spiced Chocolate Fondant HK$90
Caramelized Baked Japanese Cheesecake HK$80

Beverages

Wine by the glass HK$88-HK$158
House Champagne (glass/bottle) HK$98 / HK$800
Bottled beer HK$68
1/2 bottle mineral water HK$98
Juice HK$68
Black coffee HK$48

Others

Corkage HK$400
Cake-cutting (per person) Free
  • 10% service charge
Book your table Up to 15% off food
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