[email protected] - Prince Hotel

Prince Hotel,
3/F, 23 Canton Road,
Tsim Sha Tsui

Special Happenings @ [email protected] - Prince Hotel

Southeast Asian Specialties:

[email protected]’s most anticipated Thai themed dinner buffet returns this May and June with a spectacular showcase of Southeast Asian specialties each night, along with exotic desserts made from the finest durians, the ‘King of Fruits’, during the Weekend Afternoon Tea Buffet from now until 30 June.

Highlights:
- Tom Yum Kung
- Chicken Coconut Soup
- Thai Papaya Salad
- Thai Nam Tok
- Chicken Feet Salad
- Seafood Salad
- Yellow Curry Crab
- Pad Thai
- Mixed Satay
- Thai Grilled Fish
- Larb with Lettuce
- Thai Snacks Platter
- Thai Sticky Rice Cake with Coconut and Essence of Pandan Leaf
- Thai Fried Banana
- Thai Grilled Pineapple with Honey
- Thai Coconut Sago Pudding

During weekends and public holidays, feast on intensely-flavoured durian desserts during the Afternoon Tea Buffet.
Highlights:
- Durian Cheesecake
- Baked Durian Egg Pudding
- Durian Napoleon
- Durian Chandol
- Durian Vanilla Soufflé
- Waffle

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Kids dine FREE!

Free lunch, tea & dinner buffet for children aged 6 or below (one per two paying adults)
Available until 31 July, 2018 (not available on 13 May)

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Birthday Offer:

Complimentary birthday cake and one glass of house wine for the birthday star (minimum 2 people consuming lunch or dinner buffet)
Available until 31 December, 2018 in addition to OKiBook discount

Opening Hours

Monday - Sunday / Public Holiday: 6am - 11pm

Buffet:
Breakfast: 6am - 10:30am
Lunch: 12noon - 2:30pm
Afternoon-tea: 3:15pm - 5:30pm
Dinner: 6:30pm - 10pm

About [email protected] - Prince Hotel

[email protected] offers a delectable range of dining options; it is an urban bistro, café and the ultimate buffet destination. Thai, Indian and Hong Kong chefs serve authentic buffet dishes with an amazing selection of seafood.

Latest Promotions @ [email protected] - Prince Hotel
Cuisine

Buffet

Head Chef

Jacky Chan

Signature Dishes

Tom Yum Kung
Hainanese Chicken
Blueberry Cheesecake

Pricing

Breakfast:

A la carte average spending: HK$​268
Adult buffet: HK$​228
Child buffet: HK$​145

Lunch:
A la carte average spending: HK$288
Adult buffet: HK$308 (Mon-Fri) / HK$358 (Sat-Sun & PH)
Child buffet: HK$198 (Mon-Fri) / HK$218 (Sat-Sun & PH)
Senior buffet (60+): HK$288 (Mon-Fri) / HK$338 (Sat-Sun & PH)

Afternoon-tea:
A la carte average spending: HK$188
Set for 1: HK$188
Set for 2: HK$298
Adult buffet: HK$258 (Sat-Sun & PH)
Child buffet: HK$158 (Sat-Sun & PH)
Senior buffet (60+): HK$238 (Sat-Sun & PH)

Dinner:
A la carte average spending: HK$388
Adult buffet: HK$518 (Sun-Thu) / HK$558 (Fri-Sat, Eve of PH & PH)
Child buffet: HK$318 (Sun-Thu) / HK$338 (Fri-Sat, Eve of PH & PH)
Senior buffet (60+): HK$498 (Sun-Thu) / HK$538 (Fri-Sat, Eve of PH & PH)

10% service charge applies

Best for

Private Room, Family Gathering, Friends Gathering, Romantic Date, Birthday Party, Business Meeting, Casual Dining, Large Parties, Private Functions

Private room(s) seating capacity

50 -60

Children

Children of all ages are welcome
Buffet:
Children aged 0-2 eat for free.
3-11 years old: child price
12 years old and above: adult price

Credit cards accepted

Visa, Mastercard, American Express, China Union Pay, JCB

Foreign currencies accepted

No

Service

High chairs available, Free wifi

Dress code

Lunch: casual, Dinner: smart casual (no flip-flops)

Spoken language(s)​

English, Cantonese, Mandarin

How to get to the restaurant?

Nearest MTR Station

Tsim Sha Tsui

MTR Exit

A

Buffet

Sashimi
Chilled lobster (dinner only)
American Roasted Beef (dinner only)
Snow Crab Legs
Cold Cuts
Oysters (dinner only)
Movenpick Ice Cream

A la carte

Appetizers

Tom Yum Kung HK$108
Lobster Bisque with Truffle Cream HK$108
Cherry Tomato Salad with Shallot, Feta Cheese, Mirco Cress, Goat Cheese Crouton and Olive Oil Dressing HK$138

Mains

Reuben Sandwich HK$198
Hainanese Chicken HK$198
Seafood Pasta HK$238

Desserts

New York Cheesecake with Mandarin and Strawberry HK$98
Apple Tart with Vanilla Sauce and Whipped Cream HK$98
Chilled Mango Pudding with Pomelo and Orange HK$98

Beverages

Wine by the glass HK$58
Bottled beer HK$70 - HK$75
Draft beer HK$70
Bottle of mineral water HK$65
Juice HK$65
Black coffee HK$65

Others

Corkage HK$300 (wine) / HK$500 (fine wine, Champagne, Whisky & Cognac, Magnum Size - 1.5 lit or above)
Cake-cutting HK200
  • 10% service charge
Book your table Up to 30% off food
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